Thai Peanut Salad: Low Carb Keto Thai Recipe
Thai Peanut Salad is so tasty with fresh shredded cabbage, peanuts, chopped veggies, tossed with a Thai peanut dressing. This low carb keto salad recipe is one everyone can enjoy! The perfect side salad or make it a main dish chicken salad by simply adding chopped cooked chicken.
Vegan Coconut Tomato Lentil Soup
Nourishing vegan coconut tomato lentil soup simmered with delicious, warming spices like cumin, coriander and turmeric. This creamy tomato lentil soup recipe has plenty of plant based protein and makes a wonderful meal prep lunch or dinner!
Zucchini and Chickpea Curry
This Easy Zucchini Chickpea Curry is a deliciously simple vegan dish. Your whole family will love this flavorful and versatile one-pot meal.
Asian Noodle Salad with Peanut Dressing
This Asian Noodle Salad with sliced red cabbage, carrots and radishes in spicy peanut dressing is ideal for picnics, barbecues or lunch!
Better Than Takeout Thai Drunken Noodles.
Quick-cooking, gluten-free rice noodles tossed in a sweet and spicy Thai sauce with lean chicken, zucchini, garden fresh bell peppers, carrots, and summer basil.
Curried Red Lentil and Sweet Potato Stew - Monkey and Me Kitchen Adventures
When fragrant, aromatic spices fill the home and make you feel all warm and cozy, those are the soul-soothing dishes that make you feel good from head to toe. This hearty, wholesome, and oh-so-delicious Curried Red Lentil and Sweet Potato Stew is that kinda dish! Not only is it easy to make, but it is packed with plant-strong ingredients! Creamy red lentils, coupled with tender sweet potatoes, and mixed in a heavenly stew with aromatic spices create this perfectly amazing bowl of…
Best Chickpea Curry With Potatoes
Chickpea curry with potato or Chana Aloo packed with Indian flavours, nutritious and needs less than 30 minutes to make. This vegan chickpea curry is best served with rice or naan.
Thai Basil Chicken Recipe | ChefDeHome.com
An easy and flavorful Thai Basil Chicken stir-fry recipe which you can prepare in 25 minutes at home. Serve with steamed rice for a homemade Thai dinner quicker than takeout or wait for delivery. O...
Cauliflower Potato Curry - Monkey and Me Kitchen Adventures
We are lickin' the bowl of this ultra-flavorful dish! Easy to make using the Instant Pot or Stovetop, this comforting Cauliflower Potato Curry is packed full of aromatic spices and powerhouse veggies. The whole family will be running to the table for this hearty filling dish! It’s perfect for a quick weeknight dinner in the Instant Pot. Stovetop instructions make this recipe versatile. Soul-warming and full of feel good ingredients, grab a bowl and get ready to dig in! Whole Food Plant…
Chicken with Black Bean Sauce - Authentic Recipe! | The Woks of Life
Chicken with Black Bean Sauce is a simple, quick stir-fry that takes just 5 minutes to cook! Fermented black beans have such a unique umami favor that you're going to want to make this every week.
Sticky Chili Lime Tofu with Coconut Rice
Prior to going vegan one of my favorite summer meals was some sort of fish with a fruit salsa and rice. It was delicious but the flavors were light. AND LET ME TELL YOU this
Thai Drunken Noodles (Pad Kee Mao)
Recipe video above. Spicy Thai Noodles, a popular Thai take-out dish from the streets of Thailand! Make sure you have all ingredients ready to toss into the wok as once you start cooking, things happen quickly! Spice level: moderate to high (it's SUPPOSED to be spicy!)
Slow Cooker Thai Peanut Chicken (The Recipe Critic)
Slow Cooker Thai Peanut Chicken is a creamy, peanut flavor infused chicken that is served over thick, rich noodles. Easy to make in just a couple steps adding all the ingredients together letting the
Red Thai Peanut Curry with Sweet Potatoes and Chickpeas | Recipe
Rich, hearty red Thai inspired peanut curry with sweet potatoes and chickpeas – the perfect plant based meal for anyone who loves a good take on red Thai curry! Ready in just about 30 minutes on the stovetop.