Moroccan lamb tagine

Collection by Millie • Last updated 5 weeks ago

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16 Moroccan-Inspired Recipes to Spice Things Up

Oh, the dreaded dinner rut: When the mere thought of one more stir-fry or pasta bake is nap-inducing. When the doldrums hit, we like to seek inspiration from a new flavor profile. And these days, we can’t get enough of Moroccan food. It’s veggie-friendly (so much eggplant!), packed with...

Moroccan Lentils with Turkey Meatballs | Taste And See

Moroccan Lentils with Turkey Meatballs - These yummy turkey meatballs with lentils are so comforting and filling, and the flavors are a unique and tasty combination of sweet and savory spices!

Moroccan Beef & Sweet Potato Stew

This Moroccan Beef Stew is made with Beef Stew meat, nutritious sweet potato, golden raisins and familiar spices. Serve over hot couscous. Try this recipe.

Moroccan Carrots by Michael Solomonov

Moroccan Carrots

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3 reviews
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Learn how to reduce poaching liquid to a syrup for intensity of flavor. Add a few spices and garnish with fresh herbs, and you've got a truly beautiful side dish.

An Easy, Authentic, Moroccan Chicken Tagine Recipe

You can successfully cook this tagine recipe in a heavy-based saucepan. It's a good idea to marinate the chicken pieces for an hour if you have time. Then its a matter of searing the chicken, adding most of the ingredients and allowing to simmer for 1 hour, before adding the final ingredients and a further 15 minutes of cooking. You can serve over mashed potato, or for a Moroccan touch, couscous (not gluten-free).

Vegan Moroccan Couscous with Chick Peas

Is it "authentic Moroccan?" Probably not... However, Vegan Moroccan Couscous with Chick Peas is loaded with Moroccan flavor, warm spices, and healthy ingredients. Served alongside your healthy main it's fabulous, but it also makes a

Morocco: Pastilla

Pastilla is the most emblematic Moroccan appetizer. It consists of a sweet & savory chicken filling that is wrapped in layers of very thin dough.

Recipe: Moroccan Chicken B'stila

Chicken b'stilla is one of Morocco's most unique dishes. It's a combination of rich ingredients that are both sweet and savory. It's the perfect special occasion dish when you want to wow your guests.

Basbousa - Semolina Cake - MarocMama

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1 review
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35 minutes
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Before we lived in Morocco we also lived in Washington DC. I was so blessed to have several Moroccan women friends there who will forever be my angels. One of them would whip up basbousa in the afternoon snacks for our kids. When I would come to pick up our middle (then youngest) son as […]

Collection of Authentic Moroccan Comfort Food Recipes

This collection of Moroccan comfort food recipes includes those for appetizers, main courses, soups, dips, salads, side dishes, and desserts.

Moroccan Special Food Recipes

Moroccan Special Food Recipes Find all of my Moroccan recipes in one place. From classic recipes to my own interpretations of different dishes, everything is here. #MoroccanRecipes #MoroccanFood #MoroccanDesert Moroccan Special Food Recipes Find all of my Moroccan recipes in one place. From classic recipes to my own interpretations of different dishes, everything is here. …

Authentic Moroccan soup | Tesco Real Food

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136 reviews
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65 minutes
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This hearty, traditional Moroccan soup is a brilliant winter warmer. Paprika, cumin and cinnamon add warmth and depth of flavour, with tender lamb, chickpeas and lentils making it a filling dinner for a cold night.

Spiced Moroccan Meatballs and Veggies (Tagine Kefta) - Mediterranean Living

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11 reviews
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1 hour
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I have eaten amazing foods from all parts of the Mediterranean, including spinach pies made by villagers in Crete, Tortilla Espanola eaten at a street cart in Spain, and chocolate croissants in France. But regardless of how many different cuisines and recipes I have tried, Tagine Kefta remains in my top five list of Mediterranean favorites. This dish is also known as Spiced Moroccan Meatballs and Veggies. Kefta, (or Kofta) is a meatball, usually made of lamb or beef, that is eaten in most…

Moroccan Lamb Tagine with Apricots

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15 reviews
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2.5 hours
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This recipe for traditional Moroccan lamb tagine with apricots is perfect to feed a large crowd. In essence it's a stew that is cooked slowly in a tagine dish. The flavors of aromatic spices will fill your house with a wonderful aroma. Apricots and pistachios add a wonderful texture contrast.