Spicy Sockeye Salmon Poke Bowl: 1 pound salmon cut ¾ inch cubes 1/4 cup soy sauce, or tamari 1 ts rice wine vinegar or apple cider vinegar 1 ts sriracha or chili paste 1 ts Sesame oil **Pickled Cucumbers- 2 6-inch persian cucumbers thinly sliced 1/2 cup rice wine vinegar , Kikkoman 1/2 cup water 1/3 cup honey 1 ts salt 1/2 ts red chili flakes dried Sriracha Sauce- 2 T sriracha 2 T plain greek yogurt or light mayonnaise #fishfood

Spicy Sockeye Salmon Poke Bowls

Spicy Sockeye Salmon Poke Bowls - Healthy and flavorful Luxe Gourmets protein infused with Japanese inspired flavors for a delicious gourmet meal! Thanks to Jessica Gavin

Spicy Sockeye Salmon Poke Bowl: 1 pound salmon cut ¾ inch cubes 1/4 cup soy sauce, or tamari 1 ts rice wine vinegar or apple cider vinegar 1 ts sriracha or chili paste 1 ts Sesame oil **Pickled Cucumbers- 2 6-inch persian cucumbers thinly sliced 1/2 cup rice wine vinegar , Kikkoman 1/2 cup water 1/3 cup honey 1 ts salt 1/2 ts red chili flakes dried Sriracha Sauce- 2 T sriracha 2 T plain greek yogurt or light mayonnaise #fishfood

Spicy Sockeye Salmon Poke Bowls

Spicy Sockeye Salmon Poke Bowls - Healthy and flavorful Luxe Gourmets protein infused with Japanese inspired flavors for a delicious gourmet meal!

Spicy Sockeye Salmon Poke Bowl: 1 pound salmon cut ¾ inch cubes 1/4 cup soy sauce, or tamari 1 ts rice wine vinegar or apple cider vinegar 1 ts sriracha or chili paste 1 ts Sesame oil **Pickled Cucumbers- 2 6-inch persian cucumbers thinly sliced 1/2 cup rice wine vinegar , Kikkoman 1/2 cup water 1/3 cup honey 1 ts salt 1/2 ts red chili flakes dried Sriracha Sauce- 2 T sriracha 2 T plain greek yogurt or light mayonnaise #fishfood

Spicy Sockeye Salmon Poke Bowls

Celebrate summer with these irresistible spicy sockeye salmon poke bowls! Healthy protein infused with Japanese inspired flavors for a gourmet meal!

Spicy Sockeye Salmon Poke Bowl: 1 pound salmon cut ¾ inch cubes 1/4 cup soy sauce, or tamari 1 ts rice wine vinegar or apple cider vinegar 1 ts sriracha or chili paste 1 ts Sesame oil **Pickled Cucumbers- 2 6-inch persian cucumbers thinly sliced 1/2 cup rice wine vinegar , Kikkoman 1/2 cup water 1/3 cup honey 1 ts salt 1/2 ts red chili flakes dried Sriracha Sauce- 2 T sriracha 2 T plain greek yogurt or light mayonnaise #fishfood

Spicy Sockeye Salmon Poke Bowls

Spicy Sockeye Salmon Poke Bowls - Healthy and flavorful Luxe Gourmets protein infused with Japanese inspired flavors for a delicious gourmet meal!

Spicy Sockeye Salmon Poke Bowl: 1 pound salmon cut ¾ inch cubes 1/4 cup soy sauce, or tamari 1 ts rice wine vinegar or apple cider vinegar 1 ts sriracha or chili paste 1 ts Sesame oil **Pickled Cucumbers- 2 6-inch persian cucumbers thinly sliced 1/2 cup rice wine vinegar , Kikkoman 1/2 cup water 1/3 cup honey 1 ts salt 1/2 ts red chili flakes dried Sriracha Sauce- 2 T sriracha 2 T plain greek yogurt or light mayonnaise #fishfood

Spicy Sockeye Salmon Poke Bowls

Celebrate summer with these irresistible spicy sockeye salmon poke bowls! Healthy protein infused with Japanese inspired flavors for a gourmet meal!

TERIYAKILAKS MED GRØNNKÅL, BROKKOLI OG AVOKADO: Jeg simpelthen elsker å spise middag ut av en skål. Jeg liker konseptet å begynne med en base med nudler, ris, quinoa eller lignende, gjerne allerede smaksatt med en saus og litt grønnsaker og så toppe det hele med alt mulig annet godt. I dette tilfellet består basen av basmatiris og grønnkål toppet med laks penslet med teriyaki, ovnsbakt brokkoli og deilig myk avokado. Strø litt vårløk og ristet sesamfrø på toppen og du har en vidunderlig bowl…

TERIYAKILAKS MED GRØNNKÅL, BROKKOLI OG AVOKADO: Jeg simpelthen elsker å spise middag ut av en skål. Jeg liker konseptet å begynne med en base med nudler, ris, quinoa eller lignende, gjerne allerede smaksatt med en saus og litt grønnsaker og så toppe det hele med alt mulig annet godt. I dette tilfellet består basen av basmatiris og grønnkål toppet med laks penslet med teriyaki, ovnsbakt brokkoli og deilig myk avokado. Strø litt vårløk og ristet sesamfrø på toppen og du har en vidunderlig bowl…

Fish Tikka Recipe: 2 fish fillet **for marinade: 1 tbsp roasted gram flour  2 tbsp yogurt 1/4 tsp turmeric powder 1 tsp Garam masala powder 1/2 tsp Cumin powder 1 tsp red chili powder 2 tsp red paprika powder Salt to taste 1/4 tsp Chaat Masala 1 tbsp cooking oil **to serve: Juice of 1 lemon Green Coriander Chutney #fishfood

Fish Tikka

If you’ve got a bbq coming up or are just looking for an excuse to fire up the grill, try this Fish Tikka Recipe.

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