Michelle Melin

Michelle Melin

Michelle Melin
More ideas from Michelle
Very Thin Gluten Free Crepes 1

Very Thin Gluten Free Crepes- 2 eggs 2 cups rice flour 2 cups milk ¼ cup olive oil, ½ tbsp for each crepe add more milk to thin batter to crepe consistency. Make with coconut milk

A healthy, vegetarian, gluten free dinner the whole family will love! You won't miss the meat in this easy to make, One Pot Cheesy Mexican Lentils, Black Beans and Rice!

A healthy, vegetarian, gluten free dinner the whole family will love! You won't miss the meat in this easy to make, One Pot Cheesy Mexican Lentils, Black Beans and Rice! (Bake Rice One Pot)

A healthy, vegetarian, gluten free dinner the whole family will love! You won't miss the meat in this easy to make, One Pot Cheesy Mexican Lentils, Black Beans and Rice!

A healthy, vegetarian, gluten free dinner the whole family will love! You won't miss the meat in this easy to make, One Pot Cheesy Mexican Lentils, Black Beans and Rice! (Bake Rice One Pot)

Hearty, flavorful Vegan Sloppy Joes made with fresh, simple ingredients, naturally sweetened, and they require just 30 minutes! Savory, smoky, perfectly sweet - a delicious plant-based meal!

Hearty, flavorful Vegan Sloppy Joes made with fresh, simple ingredients, naturally sweetened, and they require just 30 minutes!

These low carb berry scones not only low carb, they are gluten free and so delicious! Using almond flour and frozen berries it takes only minutes.

***** (add coconut oil, skip cinneman, add dried cranberry/pecan/red bean paste instead of fresh cranberry) Almond Flour Raspberry Scone