Maria Teresa Bjerke

Maria Teresa Bjerke

Member of Immigration Appeals Board Chairperson of Vestfold Innvandrerråd; Board member of INLO Innvandrernes Landsorganisasjon; Vestfold Representative in KIM
Maria Teresa Bjerke
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Fine textured, soft and lightly sweet, ensaymada is a Filipino style brioche that makes perfect snacks. They can be easily reheated to enjoy any time of day. This recipe is really easy and most time is spent waiting for the dough to rise. The results are really worth the time, though. It yields a batch of ensaymada dough that can produce up to 14 long pieces of ensaymada. You can freeze half of the risen dough for up to a month, thaw it in the fridge overnight and shape to bake.

Fine textured, soft and lightly sweet, these ensaymada are perfect to be stocked up on your kitchen and can be easily reheated to enjoy any time of day.

Fruitcake/ Make this 10 weeks ahead of Dec. 1(Sept. 14)

What recipe is more reminiscent of the holidays, greeting cards and ornaments than the ubiquitous fruitcake? Soaked in liquor or drenched in fruit syrup, c

KFC Biscuits

KFC Biscuits Rule don't use sea salt Rule Make a double batch because they didn't last long. These are best served fresh, once they get cold they are crumbly.

Filipino Pandesal Recipe that Actually Tastes Like Pandesal

Filipino Pandesal Recipe that Actually Tastes Like Pandesal.when I went to the Philippines I was addicted to these things 😍

Fine textured, soft and lightly sweet, ensaymada is a Filipino style brioche that makes perfect snacks. They can be easily reheated to enjoy any time of day. This recipe is really easy and most time is spent waiting for the dough to rise. The results are really worth the time, though. It yields a batch of ensaymada dough that can produce up to 14 long pieces of ensaymada. You can freeze half of the risen dough for up to a month, thaw it in the fridge overnight and shape to bake.

Fine textured, soft and lightly sweet, these ensaymada are perfect to be stocked up on your kitchen and can be easily reheated to enjoy any time of day.