Hong Kong Style Clay Pot Rice Bowl
Hong Kong Clay Pot Rice bowl is made with Chinese sausage and cured pork belly. This Cantonese clay pot rice bowl has a layer of crispy rice at the bottom!
Hong Kong Style Clay Pot Rice Bowl
Hong Kong Clay Pot Rice bowl is made with Chinese sausage and cured pork belly. This Cantonese clay pot rice bowl has a layer of crispy rice at the bottom!
Claypot Chicken Rice 瓦煲雞飯 - My Cooking Hut - Food & Travel
I was gawking at all the familiar Malaysian dishes on her website. They look exactly like those that I eat so very often in Malaysia. The more I browse, the...Read More
Three Cup Chicken - Taiwanese San Bei Ji - Rasa Malaysia
Easy and authentic three cup chicken (san bei ji) recipe that anyone can make at home. This three cup chicken recipe tastes homey and takes 20 mins to make.
煲仔鸡饭 Cantonese Claypot Chicken Rice
We used to have an eathern stove at home when I was young, fueled by charcoal that could be kept warm for hours, as the hardened chunks of ebony slowly wasted away to become a crumbly ivory, until …
Mung Bean Noodles Braised with Shrimps
Chinese Mung Bean Noodles braised with mushrooms and shrimp.
Lu Rou Fan (Taiwanese Braised Pork Rice Bowl)
Lu rou fan, a Taiwanese comfort food classic of braised pork belly over rice, is probably the best recipe to come out of our kitchen this month.
Cantonese Style Braised Beef Stew 炆牛腩
This classic Cantonese style braised beef brisket stew is flavorful and absolute mouth-watering and you can easily make it with this step-by-step recipe.
Clay Pot Chicken with Mushroom - Rasa Malaysia
Clay Pot Chicken with Mushroom Recipe | Easy Asian Recipes
Clay Pot Rice
One pot warm clay pot rice with Chinese sausages and cured pork belly.
Claypot Chicken Rice
Claypot Chicken Rice is a delicious one-pot meal that can be easily prepared at home. The addition of mushrooms and Chinese sausage makes it even tastier.
Asian Beef Stew - Rasa Malaysia
Asian Beef Stew - Chinese stew with beef and vegetables. This slow-cooked beef stew recipe is comforting, delicious and so easy to make!
Braised Bean Curd with Mushrooms (Firm Tofu)
Braised Bean Curd with Mushrooms (Firm Tofu) - Ground pork, shiitake mushrooms, dark soy sauce, scallion, and garlic come together in this delicious recipe.
Braised Bean Curd with Mushrooms (Firm Tofu)
Braised Bean Curd with Mushrooms (Firm Tofu) - Ground pork, shiitake mushrooms, dark soy sauce, scallion, and garlic come together in this delicious recipe.
Claypot Yee Mee
I made this simple braised yee mee for lunch today, something I haven't eaten in a long time. I had forgotten how good these noodles taste. I don't cook with my claypot much, so I figured I might as well put it to good use. You can find yee mee (these are crispy noodle "cakes") at Asian supermarkets and they are usually made in Malaysia. I suppose it's more a Malaysian dish than anything else. You don't really need a claypot for it although it would probably taste more authentic, apart from…
404 | Will Fly for FoodWill Fly for Food
A comforting clay pot rice dish to usher in the new year