Lorna Carmichael

Lorna Carmichael

Lorna Carmichael
More ideas from Lorna
Banana, pumpkin seed & almond granola bars: vegan, gluten free, sugar free

Banana, pumpkin seed & almond granola bars: vegan, gluten free, sugar free

Cook up this classic Caribbean jerk chicken recipe from Birdie’s Food Love Story. Its sweet and spicy marinade is great for feeding a crowd this summer. | Tesco

Cook up this classic Caribbean jerk chicken recipe from Birdie’s Food Love Story. Its sweet and spicy marinade is great for feeding a crowd this summer.

Ditch the takeaway for this vegetarian chickpea curry recipe. Full of aromatic flavours, it's a filling and nutritious supper that Sabrina’s mum from our Food Love Story has spent years perfecting. | Tesco

Ditch the takeaway for this vegetarian chickpea curry recipe. Full of aromatic flavours, it's a filling and nutritious supper that Sabrina’s mum from our Food Love Story has spent years perfecting. | Tesco

Ripe’s raw energy salad

Ripe’s raw energy salad recipe, Element – visit Food Hub for New Zealand recipes using local ingredients

As an ancient practice, yoga has become the exercise du jour in recent years. Practicing this discipline we are getting our “ OM ” on these days – and for good reason. Yoga is for everyone. Whether you like to say “ OM ”  or you can’t stand the word “ yogi “, whether you are 93, 55 or even 10, yoga can help you. You can strength your practice by hitting your reset button with these unbelievable 13 Yoga poses Upward facing dog Take the plank pose. Bending your arms, lower your pelvis and…

What a better way to start each morning than with yoga! A practice that can unite your whole being in utter tranquillity-not to mention the added benefits!

marathon crisps 2

Multiseed Quinoa Power Crisps ¾ cup water ⅓ cup chia seeds ¾ cup cooked, cooled quinoa ⅓ cup pepitas (green pumpkin seeds) ⅓ cup sesame seeds ¼ tsp fine sea salt Optional: spices, cracked black pepper or herbs of choice

Scandinavian crispbreads made with minimal flour, some salt, oil, water and sesame, flax, poppy and sunflower seeds (and a few aromatic ones too) are a crunchy, delicate platform for butter, cheese, pickled herring and anything at all savoury. They are superb crunchy accompaniment to soup, too. Versions of knækbrød are eaten all over Denmark, Sweden and Norway and considered essential foods. High in protein, healthy fats and fiber, these are a near-perfect snack.

Scandinavian Multi-Seed Crispbread Recipe with A Fragrant Twist