Easy 10 Minute Asian Zucchini Noodles (low-carb, Paleo) - For the sauce: cup dark soy sauce 1 teaspoon sriracha sauce 1 tablespoon dark brown sugar use honey for paleo 1 teaspoon oil cup minced onion 2 cloves garlic minced 2 large zucchini spiralized
Oopsie Bread - no flour, no carbs! I love theese. They are super easy to whip up and are a suprisingly good substitute for real bread. And I'm picky! I add flaxseeds and some other seed (like chia or sesame for example) to give it a more "bready" taste.
Ginny's Low Carb Kitchen: MEATLOAF PIE - you can use whatever fillings you choose for this and make it your own - This one has zucchini, Roma tomatoes and mushrooms for the filling, along with the cheese and seasonings - net carbs per serving
Delicious low carb savory scones made with almond flour and chock full of bacon, sundried tomatoes and sharp Cheddar cheese. Some recipes are born of necessity. These low carb savory scones were born of the necessity of using up some goat cheese in that h