Lanzhou Beef Noodle Soup: Authentic Recipe! | The Woks of Life
Consisting of a flavorful broth, shaved beef, tender radishes, herbs, chili oil, and chewy noodles, Lanzhou Beef Noodle Soup (兰州拉面, lanzhou lamian) has the majority vote for favorite bowl of noodles among 1.4 billion very culinarily-conscious citizens.
Mongolian Ground Beef Noodles
This Easy Mongolian Ground Beef Noodles recipe comes together in 15 minutes and is one of the most delicious meals you will make this year.
Better Than Takeout Garlic Butter Shrimp Pad Thai.
Perfect for busy weeknights when you’re looking for something with a little more flavor, but still quick, healthy-ish, and DELICIOUS.
Chow Mein Ramen Noodles
Recipe video above. The fastest, easiest Chow Mein recipe ever! Made using a couple of cheeky shortcuts - ramen noodles, a Coleslaw mix, with the noodles cooked in the same skillet. It's a quicker version of real Chow Mein - 99% of the flavour, but FASTER!
15-Minute Coconut Curry Noodle Soup
This coconut curry noodle soup is an incredibly delicious, restaurant-quality meal that takes only 15 minutes from start to finish. Make this soup at home!
Better Than Takeout Szechuan Noodles with Sesame Chili Oil. - Half Baked Harvest
Szechuan style noodles with soy sauce, tangy rice vinegar, plenty of vegetables, and thick egg noodles...with the most addicting toasted sesame chili oil spooned over top. All made in about 30 mins!
Pork & Kimchi Udon Noodles - Climbing Grier Mountain
Pork & Kimchi Udon Noodles are a fast and flavorful dish ready in 15 minutes!! I keep forgetting! Sometimes I wonder how I survive. Truly. I keep forgetting that the Olympics are just a few weeks away. Now, you may be thinking, “Lauren you don’t need survival skills to watch the Olympics?” True, kind of. …
30 Minute Spicy Sesame Noodles with Ginger Chicken. - Half Baked Harvest
Quick and healthy vegetable-filled noodles...ready in 30 minutes...faster than take-out!
Cabbage and Glass Noodle Stir Fry
Quick cabbage and glass noodle stir fry is simple, easy, and really delicious. You can find the clear mung bean noodles you’ll need in any Asian grocery store.
Mie Goreng (Mee Goreng - Indonesian noodles)
Recipe video above. These noodles tossed in a sticky savoury sweet sauce originates from Indonesia but is also popular in Malaysia. With chicken, prawns, vegetables and the signature egg ribbons, it's pretty fully loaded! They're commonly made by street vendors with instant noodles which give it the familiar crinkly noodle look, but feel free to use any noodles you want. (PS Ketchup is authentic!)
Chicken Pan-Fried Noodles (Gai See Chow Mein)
Chicken Pan-Fried Noodles (Gai See Chow Mein) is one of our favorite dim sum noodle dishes.Crispy pan fried noodles with a brown chicken sauce is the best!
Saucy Thai Summer Noodle Stir Fry with Sesame Peanuts. - Half Baked Harvest
Extra Saucy Stir Fry with Sesame Peanuts and all the fresh garden vegetables...simple, quick, and so full of flavor!
12 Minute Thai Chicken Peanut Noodles (mince)
Recipe video above. Thai Chicken Peanut Noodles is what you make when you've got less than 15 minutes to get dinner on the table and you need a Thai fix! Using chicken mince means no meat prep - and you can switch it out with literally any ground meat (beef, turkey, pork). It might not be authentic Thai ... but it's fast and 100% delicious!
Cantonese Soy Sauce Pan-Fried Noodles
These Cantonese soy sauce pan-fried noodles are so easy to make, with simple ingredients. Just make sure you have a HOT wok to get that seared “wok hay” flavor that everyone loves and craves.
Vegetarian Singapore Street Noodles - Grilled Cheese Social
Singapore Street Noodles are one of my favorite take-out dishes. Springy rice noodles and crunchy vegetables are tossed in a sweet and spicy curry sauce that’s out of this world delicious. This recipe is vegetarian but you could easily add tofu, chicken, shrimp or pork if you’d like!
Seafood Pan Fried Noodles: Like the Restaurants Do It | The Woks of Life
Our restaurant-style Seafood Pan Fried Noodles recipe is a classic Cantonese version made with crispy Hong Kong noodles and the perfect amount of sauce.