Laila Henriksen

Laila Henriksen

Laila Henriksen
Flere idéer fra Laila
Cajun rice or "dirty rice" is a well loved New Orleans dish and a Louisiana classic, with as many different recipes as there are cooks. Traditional Dirty Rice uses chopped chicken livers which gives it a distinctive flavor and a dark color dubbing it "dirty" rice. It typically includes the trinity with da' Pope, which is diced bell pepper, celery, onion, and garlic. This is my favorite version.

Cajun rice or "dirty rice" is a well loved New Orleans dish and a Louisiana classic, with as many different recipes as there are cooks. Traditional Dirty Rice uses chopped chicken livers which gives it a distinctive flavor and a dark color dubbing it "dirty" rice. It typically includes the trinity with da' Pope, which is diced bell pepper, celery, onion, and garlic. This is my favorite version.

Rumaki ~ This addictive appetizer is apparently of Japanese origin, but it first achieved popularity in Hawaii.

Rumaki ~ This addictive appetizer is apparently of Japanese origin, but it first achieved popularity in Hawaii.

Mofongo Recipe (Garlic-Flavored Mashed Plantains): a very tasty dish with strong umami flavor that will become a new favorite.

Mofongo Recipe (Garlic-Flavored Mashed Plantains): a very tasty dish with strong umami flavor that will become a new favorite.

Comida tradicional de la República Dominicana.

Comida tradicional de la República Dominicana.

Pescado frito (Fried fish a la Dominicana)

Pescado frito (Fried fish a la Dominicana)

Love Dominican Food!!

Love Dominican Food!!

Mondongo (Tripe stew) My Grandmother would make this from time to time and although I thought it smelled it was so comforting and tasty.

Mondongo (Tripe stew) My Grandmother would make this from time to time and although I thought it smelled it was so comforting and tasty.

Enjoy this meal for lunch with a side of sweet plantains or for dinner with white rice. The way my mom served it.

Enjoy this meal for lunch with a side of sweet plantains or for dinner with white rice. The way my mom served it.

Chicharrones de Cerdo Recipe (Dominican Pork Crackling)

Chicharrones de Cerdo Recipe (Dominican Pork Crackling)

In the Dominican Republic, rice with pigeon peas and coconut create an earthy and delicious dish that locals love during the holidays, or any time of the year. Give it a try!

In the Dominican Republic, rice with pigeon peas and coconut create an earthy and delicious dish that locals love during the holidays, or any time of the year. Give it a try!