Cheka Wang
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Ginataang Manok - chicken stewed in coconut milk

Ginataang Manok is a chicken stewed in coconut milk together with green papaya and vegetable greens like chilli leaves and/or moringa leaves. Basically the process is like cooking tinola but instead of chicken stock or water coconut milk is used.

Ginataang Manok - chicken stewed in coconut milk

Ginataang Manok is a chicken stewed in coconut milk together with green papaya and vegetable greens like chilli leaves and/or moringa leaves. Basically the process is like cooking tinola but instead of chicken stock or water coconut milk is used.

I reminisce the happy days with my late grandmother and I am not ashamed to admit that I was once a lola ’s boy (grandma’s boy). Aside from...

I reminisce the happy days with my late grandmother and I am not ashamed to admit that I was once a lola ’s boy (grandma’s boy).

Bloody Red Velvet Cupcakes: traditional red velvet cupcakes with cream cheese frosting and a shocking addition of raspberry coulis.

Oct 19 2016 Bloody Red Velvet Cupcakes: traditional red velvet cupcakes with cream cheese frosting and a shocking addition of raspberry coulis. It’s my new favorite Halloween treat! Remember when .