Raw Banana Methi Subzi recipe
This unique recipe transforms raw bananas into a tongue-tickling delicacy! Indeed, the addition of fenugreek leaves gives the raw bananas a total makeover, enhancing its flavour and aroma to a great extent. The Raw Banana Methi Subzi is really quick and easy, and made with common ingredients that will not send you hunting from shop to shop. So, you can decide in the last minute and make this on any day provided you have raw banana and methi on hand. It tastes great when served hot and fresh…
Raw banana curry recipe, spicy vazhakkai curry - Raks Kitchen
Raw banana curry, south Indian style vazhakkai dry curry with freshly ground special masala – its really spicy and flavorful! Most of the time I buy raw banana/ vazhakkai, I make this raw banana dry curry, other than the simple vazhakkai poriyal. Vj loves it this way. Aj also eats silently, so I stick to...Read More
Kootu Curry Kerala Style | Kootukari Recipe | Kootu Curry Recipe
Kootu Curry Recipe / Kootu Curry Kerala Style / Kootukari recipe is specially prepared on the day of Vishu or Onam Sadya feast using Raw Banana and Yam.
Vazhakkai Podi (Fry) / Raw Banana Dry Curry with Freshly Roasted Spices - Yummy Tummy
I think i have mentioned this before..I am not a book addict, i dont read novels, i dont read story books. The only book i read is cookbooks. Recently i have started reading magazine..I have been hooked to Good Food magazine. Each month i will be waiting for the book to arrive. I have written...Read More
Plaintain & Spinach Kofta in Yogurt Sauce
Koftas are Indian meatballs, often simmered in an aromatic sauce. There are also different varieties of vegetable koftas that can be serve...
Raw Banana Chukka Fry Recipe / Vazhakkai Chukka Varuval Recipe - Yummy Tummy
I had few raw banana lying in the fridge, i wanted to use them in a different recipe other than poriyal, podimas, fry or my favorite podi fry. So i decided to try a chukka fry recipe but in a jain style without using onions and garlic..It tasted so good and i served it with...Read More
Raw banana fry recipe | Vazhakkai fry recipe - Sharmis Passions
Raw banana fry recipe with simple ingredients.
Crispy Raw Banana/Plantain Fry Recipe
Crispy Raw Banana or Plantain Fry is a traditionally prepared South Indian dish. Made using very few ingredients, this dry curry tastes delicious. A great alternate way to enjoy cooking banana or plantains in day to day cooking rather than just as chips. This roast style curry tastes great with lentil stew/rasam & rice. via @cookiliciousveg #plantains #rawbanana #Indiancurry #vegancurry
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Goan Raw Banana Sabzi Recipe for lightly steamed raw green banana or plantain tossed with mustard seeds and coconut, perfect as a side to any Indian meal.
Raw Banana Subzi
Not all recipes that I see in a book/blog/TV show inspires me. But, this one surely caught my interest. I saw this recipe in a popular south-Indian TV cook show and fell instantly in love with this north-Indian recipe. Ofcourse, there are other reasons too. To my knowledge, raw bananas is a not-so-frequent vegetable in north Indian kitchen and so, I thought that this recipe was unique. I adore chef Mr. Venkatesh Bhat (who happens to be the host of that cook show) for his passion and interest…
Vazhaikai Vathakal (Rawbanana Fry)
Raw banana masala fry, plantain fry, vazhaikai masala curry
MasalaKorb - Easy Indian Recipes From Scratch
One stop destination for food lovers with Easy, Simple, Delicious and Authentic Indian Recipes From Scratch with Step by Step pictorial guide and Videos.
Raw banana masala curry
Simple raw banana masala curry to serve with plain rice or chapati. Raw banana or plantain is used in Indian cuisine to make a variety of dishes. This simple andhra style aratikaya masala kura is one of the ways to prepare a delicious side dish.
Raw Banana Subzi
Not all recipes that I see in a book/blog/TV show inspires me. But, this one surely caught my interest. I saw this recipe in a popular south-Indian TV cook show and fell instantly in love with this north-Indian recipe. Ofcourse, there are other reasons too. To my knowledge, raw bananas is a not-so-frequent vegetable in north Indian kitchen and so, I thought that this recipe was unique. I adore chef Mr. Venkatesh Bhat (who happens to be the host of that cook show) for his passion and interest…