"Sweet Chili Bliss: Irresistible Sweet Chilli Chicken Wrap Recipe! 🌶️🍗🌯"
Ingredients 👇 * 600g Chicken Breast * 1 Red Pepper * 1/2 Red Onion * 40g Jalepenos * 5 Tbsp Sweet Chilli * 100g Light Cream Cheese * 100g Shredded Mexican Cheese Mix * 2 Tbsp Chinese Five Spice * 4 Tortilla Wraps "Elevate your lunch game with our Sweet Chilli Chicken Wrap! Bursting with flavor, this mouthwatering recipe combines the perfect balance of sweet and spicy. Dive into deliciousness with this easy and satisfying meal. #ChickenWrap #FlavorfulEats #SpicyDelight"
TUNA MELT WRAP
This delicious and healthy tuna melt wrap is a 10 minute lunch. It's a great meal prep lunch or dinner when you want to get a good balance of protein, healthy fats, and carbs to give you energy to power through the afternoon. Click the recipe to make this easy tuna salad melt and follow for more nutritious recipes from a dietitian including lunch ideas!
Raspberry & White Chocolate
40min · 6 servings This raspberry cheesecake (no bake) with a buttery biscuit base, creamy white chocolate & fresh raspberry cheesecake filling and topped with even more fresh raspberries. Base; • 250 g shortbread biscuits • 80 g unsalted butter Cheesecake Filling; • 250 g fresh raspberries • 250 g white chocolate • 500 g full fat cream cheese • 100 g icing sugar • 350 ml double cream Decoration; • 500 g raspberries Method; For the Base • Blitz the biscuits in a food processor to a small crumb, or use traditional method zip lock bag and rolling pin to crush the biscuits. Add the melted butter, straight in to l food processor and pulse few times until the mixture is combined or mix it in a bowl. • Add the biscuit mixture into a 8 inches deep springform tin and press do

KitchenDiariesbyZubda
How to Make a Malibu Sunset
So, you’ve heard of a tequila sunrise, but have you ever heard of a Malibu sunset? Here’s how to make the easy summer cocktail with orange juice, pineapple juice and grenadine—plus our favorite coconut rum, of course.

PureWow
WHITE SANGRIA
Follow for more! Summer drink! 1 bottle of White Wine (I always like a Pinot Grigio for sangrias 1 cup of Pineapple Juice 1 cup Orange Juice Fill the rest up with 7-Up Add any fruit you’d like. Best served when chilled for about an hour with just the wine, juices and fruit. Also best to pour the 7-up in the glass when served so it doesn’t go flat!
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