One-Pot Creamy Spinach Lentils - SO GOOD! Made with lots of veggies and a potato-thickened broth base to hold it all together.
Lemony Lentil, Potato & Pea Curry
These Coconut Cauliflower Rice Buddha Bowls with Tofu and Creamy Coconut Peanut Sauce are simple to make and can be customized with whatever veggies you have on hand. They're gluten-free, grain-free, vegan and packed with nutrition.
Nutella and Banana Stuffed Crescent Rolls : stuff a buttery crescent roll with banana and a schmear of Nutella, roll it in cinnamon sugar, and bake. This is the easiest recipe for happiness, in 10 minutes flat. from The Food Charlatan