White country gravy

Make this simple Southern White Gravy for breakfast today! You'll be surprised by how easy it is to make and you don't need drippings!

A few basic ingredients are all you need to make this delicious White Country Gravy! I'm sure you have all of them in your kitchen. It is a wonderful gravy that is really simple to make in a matter of minutes and is creamy, smooth and rich in flavor. Perhaps one of my favorite comfort food dishes is this homemade white country gravy, a common Southern dish.

Simple country gravy made with just a few pantry staples and ready in minutes for an indulgent creamy gravy!

Easy White Country Gravy is made with 5 ingredients! I bet you have them all in your kitchen! It is a delicious gravy that is smooth, creamy, full of rich flavor and ridiculously easy to make in minutes! Recipe makes about total 2 cups gravy. 1/4 cup serving size (8 servings total).

Whip up this easy pepper gravy recipe and enjoy it's creamy and savory flavor with chicken and waffles, sausage and biscuits, or even steak.

This delicious recipe is made with leftover grease for a rich and creamy gravy that's quick and easy to make!

Learn how to make Homemade White Gravy from scratch. This simple recipe is so easy and uses just 5 staple ingredients and takes just 10 minutes!

Enjoy a classic Southern Country White Gravy that's creamy, savory, and perfect over biscuits, fried chicken, or mashed potatoes. Easy to make with simple ingredients!

Homemade white country gravy is a popular breakfast in the South, and is one of my favorite comfort food recipes. There's a secret step to this white pepper gravy that makes all the difference!

One of the cornerstones of Southern dishes, this savory gravy is the perfect addition to fried chicken, chicken fried steak, or even on hot biscuits if you don’t have sausage gravy. This homemade gravy is mild and buttery and comes together in less than five minutes—which means you can whip it up quickly whenever your main dish needs a little something extra.