Vegetarian zucchini lasagna

This super easy, grain free, low carb vegetarian zucchini lasagna is full of all of the flavors you expect from a traditional lasagna recipe!

Roasted zucchini noodles and thick, meaty portobello mushrooms are the stars in this delicious, no noodle vegetarian zucchini lasagna!

Love quick meals? This zucchini lasagna recipe is perfect in an Instant Pot! Try zucchini lasagna recipe boats for a fun twist, or keep it dairy-free for a lighter option.

Craving something delicious and nutritious? Try this creamy and flavorful Zucchini Lasagna recipe! With layers of tender zucchini, savory mushrooms, and melty cheese, this dish is a delightful twist on classic mushroom lasagna or veggie pasta. It's an easy, quick vegetarian recipe that’s perfect for busy weeknights. Whether you're a fan of mushroom pasta or looking for a new veggie pasta recipe, this zucchini lasagna will hit the spot!

This zucchini lasagna requires just 10 ingredients and can be prepped in about 15 minutes! Whether you're looking for a low-carb dinner option or just want to add more veggies to your diet, this zucchini lasagna gives you all the classic flavors - without the pasta! Slices of grilled zucchini are layered with herby, garlic ricotta, mozzarella, and Parmesan, along with plenty of red sauce, so you get delicious lasagna flavor in every bite.

Try this zucchini lasagna for a delicious twist on a classic dish! This vegetarian lasagna is an easy zucchini lasagna that replaces pasta with zucchini noodles. This zucchini lasagna recipe is perfect for those seeking a low carb lasagna option. Make the best zucchini lasagna with this flavorful zucchini noodle lasagna!

This zucchini lasagna uses zoodles for a low-carb, keto-friendly dinner! It's still loaded with cheese and smothered in a creamy white sauce.

I found this recipe (and the above photo) in the Jan./Feb. 2010 issue of WebMD magazine. It can also be found at webmd.com We had it for dinner over the weekend, and have been enjoying the leftovers all week. It's a delicious alternative to traditional meat lasagna, and it's heart healthy. I love spinach and zucchini, so I had to try it. And yes, I used all Wegmans brand products! Here's the recipe: Ingredients: 2 cups part-skim ricotta cheese (can substitute low-fat creamed cottage cheese)1…

Enjoy all the flavors of traditional lasagna without the carbs with this delicious and healthy keto vegetarian lasagna recipe. Made with zucchini noodles and a rich tomato sauce, it's the perfect comfort food for any occasion.

Zucchini Lasagna Rollups is a delicious and healthy alternative to traditional lasagna. It is made with zucchini slices that are rolled around a delicious ricotta filling, baked in tomato sauce and topped with cheese. The result is a flavorful and satisfying lasagna that is perfect for a weeknight meal or a special occasion.