Vegetarian tortilla soup

Warm up with a bowl of vegetarian tortilla soup, made with black beans instead of chicken. This soup recipe is so fresh and satisfying! Recipe yields 4 servings.

Vegetarian Tortilla Soup recipe is loaded with black beans, lentils, tomatoes, and corn. All in a delicious creamy tomato sauce.

This Vegetarian Tortilla soup is an easy pour and cook recipe made in your Instant Pot. Rich broth flavored with an array of vegetables is the perfect choice for your next Meatless Monday.

Super easy, full of good for you ingredients, and so delicious. Just toss everything into your crockpot (or instant pot) and cook low and slow all day. No extra steps, and nothing fancy. Tortilla soup perfection!

This Vegan Tortilla Soup is a hearty meal that the whole family will love. It's full of flavor and can be customized with an array of delicious toppings.

This one pot vegan tortilla soup is made with red lentils, black beans, fire roasted tomatoes, corn and lots of fresh spices! It's incredibly easy to make and the perfect hearty soup for a chilly day.

This creamy, flavor-forward, Vegan Lentil Tortilla Soup is the perfect quick and easy weeknight dinner! It takes just 20 minutes to throw together and uses just a handful of pantry staple ingredients. It's healthy but super hearty so the meat-eaters in your life won't even realize that it's totally vegetarian!

This cheesy black bean tortilla soup is my favorite vegetarian version of the classic! This soup is thickened by corn tortillas, made rich by melty cheesy and filled with tender black beans. The toppings are the best part!

This one-pot wonder is packed with flavor but is also vegetarian! This winning combination of ingredients and flavors is sure to impress your family and friends.