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Vegetarian pad thai

Discover Pinterest’s 10 best ideas and inspiration for Vegetarian pad thai. Get inspired and try out new things.
This Spicy Vegetable Pad Thai recipe is easy to make in just 15 minutes! It's gluten free, vegetarian and given a spicy kick from the red curry paste, sriracha and sliced jalapeños!

This Spicy Vegetable Pad Thai recipe is easy to make in just 15 minutes, it's vegetarian and features THE BEST Pad Thai sauce!

Buffalo cauliflower tacos that will make you never eat tacos without ranch again.   Full recipe: http://hiddnval.ly/SsgA8nhttp://hiddnval.ly/SsgA8n

1. Preheat oven to 450°F. 2. Combine the batter ingredients in a medium mixing bowl: flour, milk, water, lemon pepper and sea salt. 3. Break or cut the cauliflower into small 1½ inch pieces. 4. Prepare a baking sheet by lining it with aluminum foil and spraying with nonstick spray. 5. Dip each cauliflower piece into the batter, completely covering it and then shake off any excess batter before laying it on the foil. Repeat for all cauliflower pieces being sure to lay them in a single layer…

11 ingredients

Meat
  • 1/2 cup Buffalo sauce
Produce
  • 1/2 head Cauliflower
  • 1/4 cup Cilantro
  • 1 15 oz. can Corn, organic sweet kernel
  • 1 cup Greens, mixed
Baking & Spices
  • 1/2 tbsp Lemon pepper
  • 1/4 tsp Sea salt
Bread & Baked Goods
  • 8 Corn tortillas, gluten-free
Dairy
  • 1/4 cup Hidden valley greek yogurt ranch
  • 1/2 cup Milk
Liquids
  • 1/2 cup Water
Plant-Based GroundBe'f

For a delicious meatless protein, try Gardein Plant-Based GroundBe'f. Tasty, tender and versatile, this vegan and gluten-free beefless ground beef is a perfect substitute in tacos, sloppy joes, pasta dishes and more. Heat it up in the skillet or microwave, and enjoy in just 4 minutes!

Creamy Pad Thai Noodles – It's All Good Vegan

Creamy Pad Thai Noodles – It's All Good Vegan

16 ingredients

Produce
  • 1 cup Cabbage, purple
  • 2 Carrots, medium
  • 2 cloves Garlic
  • 1 Green onion
  • 1/2 Lime
  • 1 Peanuts
  • 1/2 White onion
Condiments
  • 1 (15 mL) Tbsp Maple syrup
  • 3 tbsp Peanut butter
  • 1 tsp Sriracha
Pasta & Grains
  • 8 oz Linguine rice noodles
Baking & Spices
  • 1 cup Green or red peppers
  • 1 Red pepper
Oils & Vinegars
  • 1 tbsp Neutral oil
  • 1/4 tsp Rice wine vinegar
Nuts & Seeds
  • 3 tbsp Soy sauce or coconut amino, gluten-free
This yummy one pot pad thai is super easy to make at home on your stove for dinner or lunch

This yummy one pot pad thai is super easy to make at home on your stove for dinner or lunch

Bring in the new year by switching to a healthy diet. From vegan chilli, to vegan white bean soup. Enjoy these 15 Healthy Clean Eating Vegan Recipes For The New Year.

Bring in the new year by switching to a healthy diet. From vegan chilli, to vegan white bean soup. Enjoy these 15 Healthy Clean Eating Vegan Recipes For The New Year.

Rainbow Vegetarian Pad Thai with a simple five ingredient Pad Thai sauce - adaptable to any veggies you have on hand! So easy and delicious! #padthai #recipe #noodles #meatless | pinchofyum.com

178 · 15 minutes · Rainbow Vegetarian Pad Thai with a simple five ingredient Pad Thai sauce - adaptable to any veggies you have on hand! So easy and delicious! #padthai #recipe #noodles #meatless | pinchofyum.com

15 ingredients

Produce
  • 2 Carrots
  • 1/2 cup Herbs like cilantro, fresh
  • 1/2 cup Peanuts
  • 1/2 Yellow onion
  • 1 Zucchini
Refrigerated
  • 1 Egg
Canned Goods
  • 3 tbsp Chicken or vegetable broth
Condiments
  • 3 tbsp Fish sauce or vegan fish sauce substitute
  • 1 tbsp Soy sauce
Pasta & Grains
  • 1/2 box 4 ounces brown rice noodles* (you can get stir-fry type noodles or pad thai noodles - and usually that's
Baking & Spices
  • 3 tbsp Brown sugar
  • 1 tsp Chili paste
  • 1 Red pepper
Oils & Vinegars
  • 2 tbsp Oil
  • 2 tbsp White vinegar
Creamy Pad Thai Noodles – It's All Good Vegan

Quick and easy Creamy Pad Thai Noodles packed with delicious savory flavors.

16 ingredients

Produce
  • 1 cup Cabbage, purple
  • 2 Carrots, medium
  • 2 cloves Garlic
  • 1 Green onion
  • 1/2 Lime
  • 1 Peanuts
  • 1/2 White onion
Condiments
  • 1 (15 mL) Tbsp Maple syrup
  • 3 tbsp Peanut butter
  • 1 tsp Sriracha
Pasta & Grains
  • 8 oz Linguine rice noodles
Baking & Spices
  • 1 cup Green or red peppers
  • 1 Red pepper
Oils & Vinegars
  • 1 tbsp Neutral oil
  • 1/4 tsp Rice wine vinegar
Nuts & Seeds
  • 3 tbsp Soy sauce or coconut amino, gluten-free