Vegetarian fish sauce

Discover Pinterest’s best ideas and inspiration for Vegetarian fish sauce. Get inspired and try out new things.
Vegan Sauces, Fish Sauce Substitute, Vegetarian Fish Sauce, Vegetarian Sauces, Vegetarian Substitutes, Recipes With Fish Sauce, Vegan Substitutes, Vegan Fish, Vegan Dip

Fish sauce is a condiment made from fermented, salt-coated fish that's used most popularly as a seasoning, salt alternative, and base for dipping sauces. This fish sauce substitution gets its savoriness from shiitake mushrooms and salt, making it a great fish sauce alternative for vegans, vegetarians, and those with seafood allergies.

Vegan Fish Sauce
(makes about 3 cups)
1 1/2 cups shredded seaweed (I use wakame)
6 cups water 
6 fat cloves garlic, crushed but not peeled
1 T peppercorns
1 cup mushroom soy sauce
1 T miso Vegan Sauces, Vegan Fish Sauce, Recipes With Fish Sauce, Vegan Fish, Vegan Dip, Vegan Asian, Vegetarian Vegan Recipes, Vegan Condiments, Vegan Cooking

Fish sauce is that magical, secret ingredient that somehow completes any dish that it’s added to. Traditional to most asian cuisines, a version of fish sauce was also used in ancient Rome. Fish sauce is obviously based on fish, so what’s a vegetarian (or vegan) to do if she wants to cook Thai or Vietnamese food, for example? Can’t she have some of that magical savoriness, too? The answer is yes!

A bowl of fish sauce on a wooden table. Fish Sauce Substitute, Vegetarian Fish Sauce, Gluten Free Fish, Bunny Chow, Cooking Substitutions, Low Histamine Diet, Cooking Measurements, Vegan Cooking, Vegan Options

A Replacement for Fish Sauce is a meticulously crafted culinary substitute designed to capture the essence of traditional fish sauce while accommodating dietary preferences. This versatile alternative, free from fish-based ingredients, offers a savory and umami-rich flavor profile, making it an ideal choice for those seeking a vegetarian or vegan option without compromising on taste in their favorite recipes.

Related interests