Vegan salad recipes
Discover Pinterest’s 10 best ideas and inspiration for Vegan salad recipes. Get inspired and try out new things.
100 · The creamiest, most decadent and delicious vegan broccoli salad that comes together in just minutes! The perfect potluck dish that's healthy and dairy-free.
12 ingredients
Produce
- 2 Broccoli crowns, large
- 1/3 cup Cranberries or raisins, dried
- 1/2 tsp Garlic
- 1 1/2 cups Grapes, red
- 3/4 cup Red onion
Condiments
- 2 tbsp Maple syrup, pure
Baking & Spices
- 1 Black pepper, Freshly ground
- 1/2 heaping tsp Sea salt
Oils & Vinegars
- 2 tbsp Apple cider vinegar
Nuts & Seeds
- 1/3 cup Almonds, roasted salted
- 3/4 cup Cashews, raw
Liquids
- 1/4 cup Water
Plaid Apple Ltd saved to Yum: Appetizers and Sides
44 · 30 minutes · Crunchy, savory, perfectly spicy, this simple Asian crunch edamame salad is the ultimate meal prep lunch recipe. It's naturally vegan, gluten free, easy to make and drizzled with a peanut dressing that is to die for.
17 ingredients
Produce
- 2 Carrots, large
- 1/2 cup Cilantro
- 1 lb Edamame, frozen
- 2 clove Garlic
- 1 tsp Ginger, fresh
- 2 cups Kale
- 1 1/2 cups Red cabbage
- 1/4 cup Scallions
Condiments
- 2 tbsp Honey
- 3 tbsp Peanut butter, natural creamy
- 2 tbsp Soy sauce or tamari, low sodium
- 2 tsp Sriracha
Pasta & Grains
- 1/2 cup Quinoa
Oils & Vinegars
- 2 tbsp Rice vinegar
- 1 tbsp Sesame oil, toasted
Nuts & Seeds
- 1 cup Cashews, roasted
Liquids
- 2 tbsp Water to, thin
Jessica Marsh saved to Vegan
1 · 25 minutes · This Cilantro Lime Quinoa Salad recipe comes together in less than 30 minutes and tossed with a delicious herb infused zesty dressing.
14 ingredients
Produce
- 1/2 cup Cilantro, fresh
- 1/2 tsp Coriander
- 1/2 Cucumber
- 1 cloves Garlic
- 1 Lime, Zest of
- 2 Limes 2 limes, Juice of
- 1/3 cup Red onion
- 1 Scallion
- 1 15 oz can White beans
Condiments
- 1 tbsp Maple syrup
Pasta & Grains
- 1 cup Quinoa
Baking & Spices
- 1 Pinch Salt
Oils & Vinegars
- 1/4 cup Plant based yogurt or extra virgin olive oil, plain unsweetened
- 1 tbsp White wine vinegar
Cynthia King saved to Plant base recipes
11 · Need a delicious lunch or a side dish for a party in 10 minutes?! This Mediterranean Chickpea Salad is made especially for you. This recipe is full of flavor, high in protein and perfect to meal prep for the week.
14 ingredients
Produce
- 1/4 cup Basil, fresh
- 2 cans Chickpeas
- 1 cup Cucumber
- 2 cloves Garlic
- 1 cup Grape tomatoes
- 1/4 cup Parsley, fresh
- 1 Red bell pepper
- 1 cup Red onion
Condiments
- 1/2 cup Kalamata olives, pitted
- 2 tbsp Lemon juice
Baking & Spices
- 1/4 tsp Black pepper
- 1/2 tsp Sea salt
Oils & Vinegars
- 3 tbsp Olive oil
- 1 tbsp Red wine vinegar
Andrea T saved to Recipes for Dad
27 · 55 minutes · Packed with flavor and so easy to make this kale and quinoa salad and lemon dijon dressing recipe is the best way to get your veggies in! Perfect for a light lunch or a side dish for a party.
14 ingredients
Produce
- 1 can Chickpeas
- 1 bunch Curly kale
- 1 tsp Garlic
- 1/2 tsp Garlic powder
Condiments
- 2 tbsp Dijon mustard
- 2 tbsp Honey
- 2 tbsp Lemon juice
Pasta & Grains
- 3/4 cup Quinoa
Baking & Spices
- 1 Black pepper
- 1/2 tsp Sea salt
Oils & Vinegars
- 1 tbsp Apple cider vinegar
- 18 tsp Olive oil
Nuts & Seeds
- 1/4 cup Almonds
- 1/4 cup Pumpkin seeds
Are you looking for vegan salad recipes that aren't boring or plain? Then this is the perfect post for you! These 12 vegan salad recipes make the perfect lunch or dinner! #vegan #veganrecipes #vegetarian
Summer saved to Healthy Living
659 · 45 minutes · Cauliflower and chickpeas, roasted with olive oil, smoky chipotle, paprika, and garlic until lightly charred, crisp, and delicious. All tossed together with a simple honey mustard vinaigrette.
659 · 45 minutes · Cauliflower and chickpeas, roasted with olive oil, smoky chipotle, paprika, and garlic until lightly charred, crisp, and delicious. All tossed together with a simple honey mustard vinaigrette.
20 ingredients
Produce
- 1 Avocados
- 1 large head Cauliflower
- 1 can Chickpeas
- 1 tbsp Chipotle chili, powder
- 2 tbsp Chives, fresh
- 2 cloves Garlic
- 6 cups Greens, mixed
- 1/4 cup Herbs, fresh
- 1 Lemon, juice of
- 2 Persian cucumbers
Condiments
- 2 tbsp Dijon mustard
- 3 tbsp Honey
- 2 tbsp Tahini
Baking & Spices
- 1 Kosher salt
- 1 Kosher salt and black pepper
- 2 tsp Paprika, smoked
- 1/2 tsp Red pepper flakes
Oils & Vinegars
- 2 tbsp Apple cider vinegar
- 1/2 cup Olive oil, extra virgin
Dairy
- 4 oz Feta cheese
heartbeet kitchen saved to Salad
63 · 30 minutes · Vegan Roasted Veggie Orzo Salad is a healthy, budget-friendly meal. Roasted chickpeas add plant-based protein to this warm fall salad. Perfect for Thanksgiving.
19 ingredients
Produce
- 1/4 tsp Basil, dried
- 3/4 lb Brussels sprouts
- 15 oz Chickpeas, canned
- 1/3 cup Cranberries, dried
- 1 Garlic clove, small
- 1/4 tsp Oregano, dried
- 1/3 cup Parsley, fresh
- 1 Red onion, medium
- 1 Sweet potato (peeled, cut into 1/2-inch pieces (about 2 cups)), medium large
Condiments
- 1 tbsp Maple syrup
Pasta & Grains
- 1 cup Orzo, dry
Baking & Spices
- 1 Black pepper, Freshly ground
- 1/4 tsp Red pepper
- 1 Salt
- 1/4 tsp Salt
Oils & Vinegars
- 1 Drizzle Olive oil
- 1/4 cup Olive oil, extra-virgin
- 1 1/3 tbsp Red wine vinegar
Nuts & Seeds
- 2/3 cup Walnuts
Crunchy Thai Quinoa Salad with rainbow mix of veggies and tossed with creamy almond dressing is a quick + easy vegan lunch, dinner or meal prep!
Beth Vollan saved to Salads and Slaws
