Vegan chop suey recipe

Vegetable Chop Suey, a tasty American Chinese dish filled with vegetables in a delicious sauce served over fried chow mein noodles or rice.

Our Vegan Chop Suey is the perfect meal when you feel like eating something flavourful, easy to make, and packed full of veggies.

Chop Suey--stir-fried vegetables cooked down in a thick, gravy-like sauce. This Chop Suey is a vegan take on the Filipino-Chinese classic.

This vegetable Chinese American dish is packed with flavours! Vegan chop suey is a healthy, quick and easy recipe made with the humblest ingredients. Try it and serve it with white rice. #vegetables #veggies #chopsuey #veganchopsuey #mixedveggies #easyrecipes #quickrecipes #healthyrecipes

This vegan chop suey is saucy, savory, and bursting with flavors! It's a quick and easy one-pan recipe that only takes 30 minutes to prepare.

This Flavorful Chinese Chop Suey noodles recipe comes together in less than 20 minutes! It is healthy and versatile. You can add different types of vegetables according to what you have available in your kitchen!

American Chop Suey is a throwback favorite.

This vegan chop suey dish is the essence of healthy Chinese American cuisine. Read about the different variations (vegan & non-vegan) and make it your own. #vegan #chopsuey #chinesefood #GreedyGourmet #DeliciousRecipeps

The secret to this easy and delicious chop suey recipe is to use oyster sauce to create a thick, savory gravy that perfectly coats each bite!

Enjoy this vegetable chop suey which combines mixed veggies with a savory, slightly spiced starch-thickened sauce served over rice or noodles with optional tofu. Perfect for a healthy lunch or dinner, this recipe is gluten-free, dairy-free, naturally vegan, and ready in about 25 minutes! #chopsuey #vegetablechopsuey #veganchopsuey #veganbowl #elasrecipes | elavegan.com