Treager turkey recipe

Learn how to cook a whole turkey on a Traeger grill with this easy recipe. This method of cooking makes for one of the tastiest birds!

With a crispy outside and a juicy inside, the best smoked Thanksgiving turkey calls for simple spices and primal wood-fired flavor.

Make Thanksgiving EASY with this Applewood Smoked Turkey for Traeger! This practically effortless turkey recipe on a pellet grill is so juicy & delicious. You'll never bake a turkey in the oven again.

This is the best Traeger Smoked Turkey recipe using a homemade dry rub and an injectable marinade or feel free to make it with no brine. This can be made with any smoker or pellet grill for Thanksgiving, the holidays, or any occasion!

This Traeger Smoked Turkey is the perfect recipe for the holidays! With perfectly crispy skin, juicy & tender meat, and incredible smoky flavor – you’ll want to make this smoked turkey for all your family gatherings. Free up your oven to cook those traditional side dishes! Because we all know that juggling act of timing all of the sides with also making the main meat dish.

There is nothing better than a juicy Traeger smoked spatchcock turkey served next to sinful sides and a decent helping of holiday cheer!

This Traeger Smoked Turkey is juicy, tender, slightly smoky and so easy to make! Your dinner will definitely make the holiday newsletter!

Wondering how to dry brine a turkey for the ultimate holiday feast? This step-by-step guide will show you how to achieve that perfect balance of crispy skin and tender, juicy turkey that everyone craves. Whether you’re planning a Thanksgiving or Christmas meal, dry brining is the secret to a flavorful, well-seasoned bird. Simple and effective, this method lets the salt work its magic, ensuring a moist and delicious smoked turkey with minimal effort.