Toll house chocolate chip cookies
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These are honestly the best chocolate chip cookies. Hands down. But you always should use stick butter.

Jennifer Rudd saved to Favorite Recipes
This ad was in the 1994 December issue of Woman's Day. This is a great recipe to make with the children. The cookies are always delicious. ...

Arelys Escalera saved to Cookies, Cookies, Cookies
These are honestly the best chocolate chip cookies. Hands down. But you always should use stick butter.

Stephanie Lewis saved to cookies
I love to bake, and these cookies are not only some of my favorite cookies to eat, but they are so easy to make. I literally made ba...

Maggie Fields saved to Recipes to Cook
Almost every time I went to my BFF'S house, we would make this recipe. The best chocolate chip cookie recipe I have ever seen!!!

Shethomas saved to sweet things
These delicious chocolate chip bars - Toll House pan cookies - are an easy and delicious way to get an old-fashioned chocolate fix.
10 ingredients
Refrigerated
- 2 Eggs
Baking & Spices
- 1 tsp Baking soda
- 3/4 cup Brown sugar, packed
- 3/4 cup Granulated sugar
- 1 tsp Salt
- 1 12 ounces package Toll house semi-sweet chocolate chips
- 2 cups Unsifted flour
- 1 tsp Vanilla extract
Nuts & Seeds
- 1 cup Nuts
Dairy
- 1 cup Butter
Valerie Teipel saved to Desserts
Enjoy the same classic taste of the original NESTLÉ® TOLL HOUSE® Chocolate Chip cookies with these chocolate chip pan cookie bars. Just bake, cool, slice and serve!
10 ingredients
Refrigerated
- 2 Eggs, large
Baking & Spices
- 2 1/4 cups All-purpose flour
- 1 tsp Baking soda
- 3/4 cup Brown sugar, packed
- 3/4 cup Granulated sugar
- 2 cups Nestle toll house semi-sweet chocolate morsels
- 1 tsp Salt
- 1 tsp Vanilla extract
Nuts & Seeds
- 1 cup Nuts
Other
- 1 cup (2 sticks) buttersoftened
Zaya Body Jewelry saved to Desserts
303 · Check out Joanna Gaines' chocolate chip cookies recipe, straight from her new cookbook Magnolia Table.
8 ingredients
Refrigerated
- 2 Eggs, large
Baking & Spices
- 2 1/2 cups All-purpose flour
- 1 heaping tsp Baking soda
- 2 cups Brown sugar, packed light
- 1 1/2 cups Chocolate chips, semisweet
- 1/2 tsp Sea salt
- 1 1/2 tsp Vanilla extract
Dairy
- 8 tbsp Butter, unsalted