The modern proper

We’ve rounded up our six favorite recipes that use Trader Joe’s cauliflower gnocchi because we love you. (And because we’re obsessed with them, too.)

Time is the secret to perfect crispy, juicy carnitas, which is why carnitas and Crock-Pots are a match made in heaven.

Creamy zucchini pasta is our latest favorite way to use up our annual backyard squash deluge.

This sweet-and-spicy sheet pan chicken thigh recipe is the stuff healthy weeknight supper dreams are made of.

This versatile green chicken chili soup recipe can be made ahead as a freezer meal, made just a few hours ahead in a Crock-Pot, or cooked right away on the stove top.

Italian-American comfort food doesn’t get any more classic than a big baking dish full of cheesy baked ziti with sausage.

This red curry marinade gives chicken thighs on the grill a dynamite flavor profile with coconut milk and lime juice as backup. Paired with a zingy smashed cucumber salad, this meal has it all!

Shredded chicken is an indispensable ingredient for us at The Modern Proper. It’s easy to make a batch to have for recipes throughout the week. We’ve collected our best shredded chicken recipes here.

Rich tomato sauce, stringy, gooey mozzarella cheese, and crumbly crispy beef combine with perfectly al dente pasta in this hearty, easy-baked rigatoni.

These Swedish meatballs are the best you'll ever have. Gently warmed with spices and covered in a heavenly creamy gravy sauce, then served with fluffy mashed potatoes.