Thai dipping sauce

Sweet & tangy Thai-Style Dipping Sauce takes 5 minutes to make and is irresistibly delicious. Perfect for grilled meats, egg rolls, potstickers and more.

Tangy, spicy and packed with umami deliciousness, this Thai dipping sauce aka Prik Nam Pla is an absolute must try if you love bold flavors and Thai food.

Shun the British Summer with this beautifully bright thai dipping sauce, known as Nam Pla Prik, a bold and bright assault on your senses.

Nam jim sauce is a classic Thai chilli dipping sauce. All at once tangy, savoury, spicy with a little sweet, it's so versatile and so easy to make.

Delicious tamarind dipping sauces for every occasion and appetizer. A flavorful simple sauce, a chunky salsa and a thick Asian style.

I used to make these all the time, and I’m not sure why it’s been so long — they are so easy, delicious and healthy! To start, head to the Asian section of your grocery store and …

Experience the bold flavors of Thai cuisine with Nam Jim Jaew (Thai BBQ dipping sauce). It could transform any BBQ and roasted dishes into a flavor bomb.

About Thai Crack Sauce Recipe : Thai Crack Sauce is a spicy and addictive condiment that adds a burst of flavor to any dish. Made with a combination of Thai chilies, garlic, fish sauce, lime juice, and sugar, this sauce is a perfect balance of sweet, sour, and spicy. It can be used as a dipping sauce for spring rolls, dumplings, or grilled meats, or as a marinade for chicken or seafood. The sauce can be stored in the refrigerator for up to two weeks, making it a versatile and convenient…

Looking for the perfect Asian sauce to drizzle over your Asian lettuce wraps or an Asian-inspired dinner recipe? Nuoc Cham Dipping Sauce, a magic sauce, is a staple at most Vietnamese dinner tables and restaurants. This flavorful sauce compliments so many Asian dishes, and here I've prepared my own version of this versatile sauce. It's sweet, sour, salty, savory, and spicy!

Thai-style dipping sauce to excite your palate.

Hot, sweet, salty and sour. This Thai dipping sauce has all the classic flavours of Southeast Asian cooking. Use it with any grilled meat or poultry.

Indulge in a burst of tropical flavors with this Thai Spicy Mango Dipping Sauce (Nam Pla Wan). It has the perfect blend of sweet, spicy, and savory flavors that will make your mouth want to hang on to every bite like a bee stuck to the honeycomb. It's nearly impossible to stop eating once you start! Get ready to embark on a flavorful journey like no other!

If you're looking for a spicy and savory dipping sauce for your seafood, look no further than this Thai green chili sauce for seafood (Nam Jim Talay). You'll want to try this green seafood sauce if you're a seafood lover. Make this simple sauce using two different methods!

Thai Peanut Satay Sauce is an incredibly creamy dipping sauce that pairs well with many Asian-flavored dishes. Ready in 5 minutes – no cooking involved!

One day, Mama Lam whipped up this dipping sauce for some roasted pork jowl. It was so good, and I knew I had to share the recipe. It’s acidic, savoury, with a bit of heat. It’s surprisi…

Prik nam pla is what Thai people use to enhance the flavour of anything and everything. You can't buy this stuff, but it's so easy to make.

Nam Jim Jeaw is a type of Thai dipping sauce made with dried hot chilies, fresh lime juice, toasted ground rice, and sugar. It is normally served with Gai Yang, our traditional grilled chicken recipe, but is great with any grilled meat.

This easy prik nam pla recipe is a 10-minute Thai dipping sauce with 5 simple ingredients for a perfectly balanced flavor.

You can make this Thai classic dipping sauce at home in just a few steps with just a few ingredients.