Stuffed patty pan squash recipe

Italian Stuffed Patty Pan Squash is like taking a delicious fresh bite of summer with fresh vegetables, quinoa and a deliciously easy fresh tomato sauce.

Small, squat, and vaguely UFO-shaped, patty pan squash may have left you scratching your head in the produce section. But this squash, available year-round in well-stocked grocery stores but in season during the summer, is a delicious addition to your kitchen. Patty pan squash has a mild flavor, similar to yellow squash or zucchini, and is available in hues of yellow and green. It's the perfect size for stuffing, but equally delicious when roasted or sautéed.

Inside this weeks CSA box were some gorgeous patty pan squash. I love these little things. For something so small, they sure do have big flavor. I decided to stuff them. I took a recipe I found h…

This vegetarian / vegan stuffed patty pan squash recipe is versatile as you can stuff them with any leftovers that you may have. In this case, they are filled with wild rice, sautéed carrots, celery, red peppers, onions, and garlic.

Stuffed pattypan squash uses the bounty of your garden harvest to make a tasty summer casserole you'll love. With a meaty filling and Mediterranean flavors, your family will want this dinner over and over again!

Little squash, big flavor.

An abundant harvest of patty pan squash led me to this recipe elsewhere on the internet. Very tasty! and I cooked a full package of bacon so my picky eaters could have BLTs while I enjoyed this! BTW I use Recipe #173076 to cook my bacon (see my notes in my review for details).

My Ricotta-Stuffed Patty Pan Squash is a super seasonal recipe made with patty pan squash that are only available during the summer months. I bake the patty pan squash with a ricotta filling and a homemade tomato sauce to really celebrate this seasonal ingredient!

Have a close encounter of the veggie kind! These saucer-shaped goodies are cheesy, garlicky and full of veg, with a fun shape that kids will love, too!

Delicious stuffed pattypan squash (or use your favorite squash).