Squash blooms recipes

You can make Italian Fried Zucchini Flowers in 30 minutes! Don't miss this delicious recipe and information about squash blossoms.

Parmesan Basil Zucchini Flowers are filled with a ricotta cheese herb mixture, coated in a light batter and fried to crispy perfection.

While delivering wine to my good friend Julia Johnston (kitchen designer extraordinaire) the other day, she was kind enough to bestow upon me the gift of... squash blossoms !Of course I'm talking about the delicate, golden blooms produced by summer squash, most commonly zucchini. While I have en

Your dinner could use a little flower power.

Squash blossoms are a delicious edible flower that you can find in your garden or at the farmer’s market. They can be somewhat intimidating so here’s how to clean and prepare squash blossoms.

When summer hits, I always make these ricotta stuffed fried squash blossoms. Made with ricotta, pecorino romano, lemon juice and zest, mint, and basil, then coated in light batter. These crunchy and pleasantly delicious blossoms are a staple appetizer in our household when squash blossoms are aplenty.

If you’re able to find fresh squash blossoms, you absolutely must try these tempura squash blossoms stuffed with ricotta cheese. They are crispy and delicious.

There’s so much to be excited about when summer produce rolls around: cherries, stone fruit, corn! With each week that passes, I see subtle changes in what’s available at the farmers market, and the new offerings are never boring. And one of my favorite things to see? Golden, orange-yellow squash blossoms, piled high and glowing.

Savor the delicate flavors of crispy squash blossoms, ideal for a light and tasty treat!

How to make squash blossom quesadillas, called quesadillas de flor de calabaza in Spanish. Tortillas, cheese, blossoms, and refried beans.