Spicy thai noodles
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Best EVER Cilantro Lime Rice and Black Beans (optional) simmered with jalapenos, green chilies and red onion spiked with lime and cilantro for the most satisfying Mexican rice you will want to serve with everything. Easy to dress up with cheese, tomatoes, avocado or sour cream. #cilantro #lime @cilantrolime #rice #Mexican
Carol Summerfield saved to Chipolte
155 · 16 minutes · Recipe video above. Spicy Thai Noodles, a popular Thai take-out dish from the streets of Thailand! Make sure you have all ingredients ready to toss into the wok as once you start cooking, things happen quickly! Spice level: moderate to high (it's SUPPOSED to be spicy!)
14 ingredients
Meat
- • 200 g Chicken thighs
Produce
- • 2 Birds eye chilli or thai chillies
- • 3 large cloves Garlic
- • 2 Green onions (, cut into 3cm/2" pieces)
- • 1/2 Onion
- • 1 cup Thai or thai holy basil
Condiments
- • 2 tsp Fish sauce
- • 3 tbsp Oyster sauce
- • 1 1/2 tbsp Soy sauce, light
- • 1 1/2 tbsp Soy sauce, dark
Pasta & Grains
- • 7 oz Rice noodles, dried
Baking & Spices
- • 2 tsp Sugar
Oils & Vinegars
- • 2 tbsp Oil
Liquids
- • 1 tbsp Water

Alli VanKleeck saved to Tried and Loved Recipes
41 · 20 minutes · These spicy chili garlic noodles are ready in about 15 minutes and FULL of flavor. They're gluten free and vegan but delicious with some extra stir fried veggies and your choice of protein!
13 ingredients
Produce
- • 5 cloves Garlic
- • 1 tbsp Ginger, fresh
- • 1/3 cup Scallions/green onions
- • 2 Shallots
Condiments
- • 1 tbsp Chili garlic sauce
- • 4 tbsp Soy sauce or tamari, low sodium
- • 1 tbsp Sriracha
Pasta & Grains
- • 8 oz Rice noodles
Baking & Spices
- • 1 tbsp Brown sugar
- • 1/2 tsp Red pepper flakes
Oils & Vinegars
- • 1 tbsp Oil
- • 2 tsp Rice vinegar
- • 1 tbsp Sesame oil, toasted

Lindsay Swain saved to Vegan
Spicy Thai Noodles with Chicken - a super quick and easy dinner that is on the table in minutes. Full of great Thai flavor with easy to find ingredients!

Kelly Williams saved to Asian recipes
These vegetarian Spicy Thai noodles are so easy to make, with a spicy and sweet taste and fresh crunchy veg all with everyday ingredients.
Holly Reynolds saved to Recipes
48 · 20 minutes · These 20 minute Thai noodle bowls are so easy to whip up! They're packed full of sweet and spicy Thai flavor!
48 · 20 minutes · These 20 minute Thai noodle bowls are so easy to whip up! They're packed full of sweet and spicy Thai flavor!
16 ingredients
Produce
- • 1 Carrot
- • 1/3 cup Cilantro
- • 2 cloves Garlic
- • 1 Green onion
- • 1/2 cup Peanuts, dry roasted
- • 1/2 Red bell pepper
Condiments
- • 2 tbsp Honey
- • 1/4 cup Peanut butter
- • 5 tbsp Soy sauce
- • 1/2 tsp Sriracha
Pasta & Grains
- • 1 lb Spaghetti
Baking & Spices
- • 1/4 tsp Red pepper flakes
- • 2 tbsp Sesame seeds
Oils & Vinegars
- • 2 tsp Rice vinegar
- • 1 1/2 tsp Sesame oil
- • 1/4 cup Vegetable or canola oil

Mary Beth Gerard saved to Main Course Recipes
One Pot Spicy Thai Noodles Have you ever had good – no, scratch that – great take out? There is just something about getting take out food and sitting around with your family while enjoying it. We love getting take out! Even though we love it – it can be incredibly hard to find good quality take out but when you do – you certainly don’t forget it. What if you could make awesome take out food right in your own kitchen? Wait – what? Yes! You can make your
Sweet & Spicy Chili Garlic Noodles are quick and easy, ready in 15 minutes. They're vegan and super tasty. The asian garlic sauce has only 5 ingredients! It's the best quick noodle bowl.

Sally Strong saved to Dinner, sides and appetizers
Thai Drunken Noodles, aka Pad Kee Mao. Savoury, spicy rice noodles coated in sauce with chicken, gai-lan, basil, garlic and red chili.

Lindsey saved to Favorite Recipes