Spicy crab and corn chowder

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Fresh crab and fresh corn give this Creole-style chowder a delightful flavor, perfect for summer.

Sweet corn, smoky bacon, potatoes, and cream are the classic foundations of New England-style chowder. This recipe adds crabmeat for a Maryland twist!

When it comes to heartwarming comfort food perfect for any season, Crawfish and Corn Chowder stands out. This dish is a celebration of flavor, combining sweet corn with the unique taste of crawfish in a creamy soup base, making it a beloved choice for both quiet evenings and festive gatherings. […]

Brimming with fresh, succulent blue crab meat and tender sweet corn, this Corn and Blue Crab Bisque is as easy to prepare as it is delicious. This is a simple classic recipe that is perfect for everything from a cold winter evening to a light summer meal.

This creamy crab and corn chowder always hits the spot! With potatoes, peppers, celery, jalapenos, and bacon, it's impossible to resist!

A tasty, homemade One Pot Corn and Crab Chowder is the perfect comfort food on cold, rainy days! Save money by making your own, fresh soup!

Warm up with this creamy Crab and Corn Chowder! Packed with sweet corn, tender crab meat, and a blend of herbs and spices, it's the perfect comforting dish for any occasion. Easy to make and full of flavor, this chowder will quickly become a family favorite.

Corn and Crawfish Chowder is wonderfully creamy and thick, loaded with crawfish and corn, plus it's easy to make.

I love seafood soup and chowder. This recipe is a good cross-section between the spicy Cioppino and the clam chowder I have posted in the past. I used a recipe I found on myrecipes.com and modifie…