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This is the easiest bread recipe I have in my repertoire, I make it all the time. Mostly because it is a no-brainer recipe and some times because it’s even quicker than going to the store to …
All-around favorite breakfast food. Fluffy, Yummy, thick & naturally sweet #Blueberry #Pancakes. Made with wheat-free whole-grain Spelt flour. No eggs or dairy. For non-vegan substitute the vinegar and baking powder with 1 egg - Sweet Science Nutrition & Wellness, Healthy Sobriety with health coach Elena Skroznikova #veganrecipe #veganpancakes #wheatfreepancakes #wholegrainpancakes #noeggspancakes #thebestveganpancakes #healthyrecipe #breakfast #sobriety #nutrition #healthybreakfast…
2 · 45 minutes · All bread makers are different, so be sure to follow the instructions for yours on adding ingredients, cycles, browning, etc. I use whole grain spelt flour, but you can substitute white spelt flour, if preferred.
- 1 1/4 cups Dairy-free milk beverage
Baking & Spices
- 2 1/2 tsp Bread machine yeast
- 1/4 cup Flaxseed or seven grain mix, ground or whole
- 1 tsp Salt
- 4 cups Spelt flour
- 2 tbsp Sugar
Oils & Vinegars
- 2 tbsp Grapeseed oil or your favorite baking oil