Spanish cod fish recipes

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This Rioja-Style Cod with Sauce, known as Bacalao a la Riojana, is possibly the best cod fish recipe ever. It´s packed with a ton of flavors, easy to make and done in about 30 minutes. The perfect dish for a busy weeknight dinner or a relaxed weekend lunch. This recipe hails from the beautiful region of La Rioja. Which is famously known for their elegant wines and stunning architecture. This dish is tipically served as a second course for la comida (lunch) or even for dinner. Either way, serve i Garlic Flatbread Recipe, Cod Fish Recipe, Best Fish Recipe Ever, Garlic Flatbread, Best Fish Recipes, Cod Fish Recipes, Seafood Stew, Flatbread Recipes, Cod Fish

This Rioja-Style Cod with Sauce, known as Bacalao a la Riojana, is possibly the best cod fish recipe ever. It´s packed with a ton of flavors, easy to make and done in about 30 minutes. The perfect dish for a busy weeknight dinner or a relaxed weekend lunch. This recipe hails from the beautiful region of La Rioja. Which is famously known for their elegant wines and stunning architecture. This dish is tipically served as a second course for la comida (lunch) or even for dinner. Either way…

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In this recipe, one of the dozens of traditional Spanish recipes with cod, the fish is served with an accompanying sauce made with peppers and tomatoes. Since fresh cod is so readily available, most of us will probably use fresh instead of dried fish. One more note, if you make your own roasted peppers, add the juices from the peppers to the sauce. This sauce gives it its characteristic bright red color. It is one of the most popular cod dishes on the menus of Spanish restaurants. Recipes With Cod, Cod Stew, Cod Dishes, Mediterranean Diet Food List, Mediterranean Diet Breakfast, Traditional Spanish Recipes, Red Sauce Recipe, Cod Fish Recipes, Dried Fish

In this recipe, one of the dozens of traditional Spanish recipes with cod, the fish is served with an accompanying sauce made with peppers and tomatoes. Since fresh cod is so readily available, most of us will probably use fresh instead of dried fish. One more note, if you make your own roasted peppers, add the juices from the peppers to the sauce. This sauce gives it its characteristic bright red color. It is one of the most popular cod dishes on the menus of Spanish restaurants.

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