Smoked brisket
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SMOKED BRISKET, I think, is the quintessential smoked meat; it melts in your mouth and is packed with flavor from the smoke and the dry rub!
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28 · Our Smoked Beef Brisket recipe is melt-in-your-mouth juicy and delicious. Using a simple but flavorful rub, smoking a beef brisket has never been so easy and so rewarding!
28 · Our Smoked Beef Brisket recipe is melt-in-your-mouth juicy and delicious. Using a simple but flavorful rub, smoking a beef brisket has never been so easy and so rewarding!
7 ingredients
Meat
- 11 lb Beef brisket
Produce
- 2 tbsp Garlic powder
Baking & Spices
- 1/2 cup Black pepper, coarse
- 1/4 cup Paprika
- 1/4 cup Salt, coarse
- 1/4 cup Wagyu tallow
Oils & Vinegars
- 1 Apple cider vinegar
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Joyce Roy saved to Meats-Beef-Pork
Tender, juicy smoked brisket flat with a delicious bark made the Texas-stile way - seasoned with just salt and pepper and smoked to perfection.
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Scott Wampold saved to Food
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