Shortbread sugar cookie recipe

How to make the most amazing sugar cookies that truly hold their shape! With a no chill option, these cookies have crispy edges, and soft chewy centers!

This strawberry lemonade cut-out cookie recipe has a burst of berry flavor with a bit of lemon, which adds a bright (but not overwhelming), citrusy bite.

Cut out shortbread cookies are soft, buttery, and melt in your mouth. Made with a simple 5-ingredient cookie dough and decorated with optional royal icing.

These shortbread cookies have an exciting play between sugar and salt. With a full-on buttery flavor and perfectly crumbly texture, they are the platonic ideal of a perfect shortbread.

This homemade sugar cookie recipes is chewy, dense, with a crispy edge and gooey center AKA the best cut out sugar cookies of all time. Bake these up for a buttery frosted sugar cookie or an afternoon of homemade sugar cookie baking with the family!

I love shortbread and I like sugar cookies but a cookie that is both...that's heaven! This is the kind of icing that "dries" and makes almost like a candy shell on the cookie. When the icing is dry, store in an airtight container for up to a week. You can also keep the unbaked dough in the fridge for up to a week...but who can resist making these that long? You have to use butter to get the right taste. Sometimes just for a different flavor I add a teaspoon or two of almond extract.

Shortbread Cookies are simple in appearance, but their rich, buttery flavor makes it impossible to eat just one! Here's how to make them.

These easy, melt in your mouth 3 Ingredient Shortbread Cookies, are a must for every Holiday Cookie Tray. All you need is flour, butter and sugar.

These no chill, super soft sugar cookies keep their shape and come together quickly with only 6 ingredients! The only sugar cookie recipe you need!!

These soft & fluffy mini sugar cookies are perfect for holiday cookie platters! Makes 36 mini cookies & includes buttercream recipe!