Santoku knife

Discover Pinterest’s best ideas and inspiration for Santoku knife. Get inspired and try out new things.
2k people searched this
·
Last updated 1d
Explore the finest ZUIUN Japan | Handmade Kiritsuke Santoku Knife Damascus Steel 180mm with Seki Kanetsugu at JapanChefKnife.com. Our elite Japanese and European knives and cookware are perfect for chefs and culinary enthusiasts who demand the best. Elevate your cooking experience with our premium selection, crafted for exceptional quality and elegance. Shop now and make a statement. 🍴🔪 #JapaneseBlades #ArtisanKnives #ProChefKnife #SushiBlades #SantokuEdge #GyutoBlades #PrecisionKnives #Kitch... Blade Core, Luxury Cookware, Culinary Experience, Sharpening Stone, Kitchen Must Haves, Santoku Knife, Handmade Knives, High Speed Steel, Utility Knife

Explore the finest ZUIUN Japan | Handmade Kiritsuke Santoku Knife Damascus Steel 180mm with Seki Kanetsugu at JapanChefKnife.com. Our elite Japanese and European knives and cookware are perfect for chefs and culinary enthusiasts who demand the best. Elevate your cooking experience with our premium selection, crafted for exceptional quality and elegance. Shop now and make a statement. 🍴🔪 #JapaneseBlades #ArtisanKnives #ProChefKnife #SushiBlades #SantokuEdge #GyutoBlades #PrecisionKnives…

16
Suited to many food prep tasks, this Tramontina 17cm Santoku knife combines beauty with serious performance. Features a long lasting 17cm blade, specially forged from stainless steel, and a stunning, riveted century wood handle for control. Perfect for slicing, dicing and chopping meat and vegetables without friction, thanks to indentations along the blade. Meat And Vegetables, Santoku Knife, Food Prep, Wood Handle, Award Winning, Long Lasting, Meat, Stainless Steel, Wood

Suited to many food prep tasks, this Tramontina 17cm Santoku knife combines beauty with serious performance. Features a long lasting 17cm blade, specially forged from stainless steel, and a stunning, riveted century wood handle for control. Perfect for slicing, dicing and chopping meat and vegetables without friction, thanks to indentations along the blade.

1
Santoku knife and more

Explore related boards

Related interests