Roast potatoes carrots

A classic dinner, this Old-Fashioned Pot Roast with Potatoes and Carrots is a dish you and your family will love for years to come!

This easy recipe features perfectly roasted carrots, potatoes, and onions seasoned with olive oil, garlic, and herbs. A versatile side dish that pairs beautifully with any main course.

Nothing quite says Sunday dinner like this tender and juicy Pot Roast recipe with soft potatoes, carrots, herbs, and of course...the gravy!

This juicy and tender Instant Pot pot roast with potatoes and rich gravy is the ultimate family-friendly comfort food! With easy one-pot prep, you can have this nostalgic meal on the table in just about an hour.

Discover the best pot roast recipe with potatoes and carrots. This classic dish is perfect for family gatherings or special occasions.

Sheet pan oven roasted carrots and potatoes are one of the easiest & versatile side dishes you can make! Perfect for tonight & holidays!

Make dinnertime special with this Pot Roast with Carrots and Potatoes! Juicy beef, flavorful vegetables, and a rich gravy make this an irresistible one-pot meal.

Looking for the perfect side dish to complement your steak dinner? This Roasted Potatoes and Carrots recipe elevates any meal with its savory flavors and crispy textures. Save this delightful side for later and impress your guests with an unforgettable dining experience!

Slow cooker beef roast with potatoes and carrots is an easy, no-fuss meal. Tender dijon-herb beef roast is slow cooked with onions, potatoes, and carrots.

Roasted carrots and potatoes are an easy, crowd-pleasing side dish that can be ready for the oven in about 10 minutes.

Classic Pot Roast is comfort food at it's best, made with slow roasted potatoes and carrots in the oven - ready in 3 hours!

This Easy Slow Cooker Pot Roast recipe makes a tender and flavorful roast with baby carrots and potatoes. Easy one pot meal idea!

This vibrant medley of roasted potatoes, carrots, and zucchini not only looks appealing but is also packed with flavor and nutrients. The caramelization of the vegetables enhances their natural sweetness, ... Read more

A delicious side dish made with roasted potatoes, carrots, and zucchini, seasoned with garlic, thyme, and rosemary. Perfect for adding flavor to any meal.

Roasted vegetables are a staple in many kitchens, known for their rich flavors, ease of preparation, and versatility. Among the myriad of roasted vegetable combinations, carrots, potatoes, and onions stand out as a classic trio.

Enjoy our easy recipe for Roasted Potatoes and Carrots, seasoned perfectly for a sweet and spicy side dish delight.

Roasted Potatoes and Carrots bring a deliciously rustic and sweet flavor to your plate, enhanced by a hint of rosemary and thyme. This classic combination, roasted until golden and tender, makes for a comforting side dish that complements any main course. #RoastedVegetables #ComfortFood #FamilyDinner

A classic pot roast can easily be made in a slow cooker. Combined with flavorful baby potatoes, chunks of carrots, onions and fresh gravy, it’s the perfect wholesome dinner recipe.

Garlic Herb Roasted Potatoes, Carrots, and Zucchini is a simple, flavorful, and healthy side dish made with tender roasted vegetables, a fragrant garlic and herb blend, and is perfect for those following a gluten-free or Whole30 diet.

These Seriously Caramelized Roasted Carrots are the best oven-roasted carrots you’ll ever eat. The secret? A roll cut (aka oblique cut), which creates deeply caramelized, golden edges and perfectly tender bites—never mushy! (And while the honey-thyme brown butter drizzle is optional, trust me, you won’t want to skip it!) An all-purpose side dish that's as easy to make as it is impressive—with just 6 ingredients and 10 minutes of prep, it's perfect for busy weeknights or any special occasion!