Rhubarb pudding cake

Indulge in the sweet and tangy flavors of rhubarb with these mouthwatering pudding cake recipes. Discover how to create a delightful dessert that will satisfy your taste buds.
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A classic springtime dessert with a creamy strawberry and rhubarb compote on the bottom and just a little bit crispy coating on the baked cake top. Served warm it's perfect with an added scoop of ice cream! Ingredients: 1 cup strawberries, chopped 1 cup rhubarb, chopped 1 1/2 cups sugar 3 tbsps butter, room temperature 1/2 cup milk 1 tsp vanilla 1 cup flour 1 tsp baking powder 1/4 tsp salt 1 tbsps cornstarch 3/4 cup boiling water Grease an 8 X 8" baking dish and spread the chopped fruit on…

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Claire Servat