Raspberry leaf tea

The benefits of drinking red raspberry leaf tea for pregnancy, birth and postpartum recovery and how drinking it can help you with inducing labor naturally. We have everything you need to know about drinking red raspberry leaf tea during your third trimester of pregnancy.

Red raspberry leaf tea (Rubus idaeus) is an herbal beverage cultivated from the leaves of red raspberries.

Raspberry leaf, aka Rubus idaeus or Fu Pen Zi in Chinese medicine, happens to be one of the most common herbs I use myself and prescribe to my patients. It is a gentle yet powerful uterine tonic, it is safe in pregnancy, and when brewed as tea or an herbal infusion it's a good source of dissolved

I used red raspberry leaf tea my first pregnancy but it didn't speed up my labor. I was using it wrong! Then I found the secret! Using a strong infusion at the beginning of labor helped me have a fast birth!

Red raspberry leaf is a delicious herb with a taste similar to green tea. You enjoy raspberries for the delicious fruit, but did you know that the leaves are can be used to make an herbal raspberry leaf tea? Visit to learn how to harvest, dry, and brew raspberry leaf tea.

You know all about the benefits, but do you know how to make it? Get the basic ratio, plus six more delicious red raspberry leaf tea recipes.

With an interest in tea lately, I was thinking back to raspberry leaf tea. Not everyone is open to the idea, purpose, or taste, but I loved it! Anything to possibly help reduce labour time and comp…

A delicious, non-alcoholic drink, that is not only enjoyable, but will also prep your body for labor.

Drinking Red Raspberry Leaf tea during pregnancy may help strengthen your uterus to help with a short and easy labor and delivery.

Red raspberry leaf iced tea