Ramadan food

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30 Ramadan dinner ideas to help plan your iftar meals. Traditional Middle Eastern recipes, classic Asian recipes, and healthy Ramadan recipes

A roundup of 10 classic soups for Ramadan, from lentil soup, to harira, to vermicelli. All delicious soups to start your iftar with!

Qatayef are synonymous with Ramadan. It is during this month that bakeries start making the pastry for these stuffed pancakes, and the lines spill into the street as people wait their turn to buy them. Golden underneath and speckled with bubbles on top, qatayef are cooked only on one side. They can be large or small. The large ones are normally stuffed with nuts or cheese and folded over, then fried or baked, and drenched in sugar syrup. The small ones, called qatayef asafiri (or little bird…

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Cheese Fatayer , Pide, fatayer, manaeesh - whatever you call these, they are cheesy bites of heaven! It's basically the Middle Eastern version of cheese bread and it is

We all wait for Ramadan so we can have some amazing Atayef, They may only make their appearance once a year, but they're worth the wait. Whether you say Atayef or Qatayef, we can all