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Pumpkin grits

Discover Pinterest’s best ideas and inspiration for Pumpkin grits. Get inspired and try out new things.

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Pumpkin Grits, Grits Recipe Breakfast, Grits Recipes, Grits Breakfast, Quick Grits, Corn Grits, Corn Meal, Grits Recipe, Dried Berries

Grits Recipe Breakfast

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Pumpkin Spice Grits - Professor Torbert's Orange Corn

Pumpkin Spice Grits are perfect for dessert or a sweet breakfast! Creamy and flavorful, this dish lets you enjoy the warm smells and tastes of Thanksgiving, anytime of year!

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Brown Butter Pumpkin Grits

Creamy grits swirled with brown butter and pumpkin, these Brown Butter Pumpkin Grits are amazing! Serve them up breakfast bowl style with veggies + eggs!

2.1k

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Different kinds of grits, very special grit combination plates, and even grits in new shapes. It's all in here!

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pumpkin grits with creamed spinach and a fried egg on top Pumpkin Grits, Creamy Cheese Grits, Breakfast Grits, Side Foods, Metabolic Eating, Grits And Eggs, Grits Breakfast, Savory Pumpkin, Creamy Grits

Creamy Cheese Grits

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Savory Pumpkin Grits

Creamy cheese grits swirled with brown butter and pumpkin; these Brown Butter Pumpkin Grits are amazing! Perfect for breakfast or brunch!

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Pumpkin Sage Polenta

A hint of pumpkin and the taste of sage brings the glow of autumn to a simple Pumpkin Sage Polenta. It's the perfect side dish for fall!

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6 comments | FALL DINNER SERIES - Recipe 6
Full recipe below ⬇️ or on andreascooktales.com

Brown Butter Halibut over Pumpkin Grits & Crispy Brussels

1 pound sliced Brussels sprouts
1 tablespoon olive oil
Kosher salt and pepper
2 cups milk
1/2 teaspoon cinnamon
1 cup stone ground grits
4 ounces cream cheese
1 stick salted butter
3/4 cup canned pure pumpkin purée
1 tablespoon maple syrup
4 halibut filets
1 tablespoon garlic powder
Handful sage leaves

Preheat oven to 425 degrees. On a baking sheet, toss together the Brussels sprouts, olive oil, 1 teaspoon salt, and 1/2 teaspoon pepper. Roast for 15 to 20 minutes or until crispy. Place a large pot over high heat and add the milk, 2 cups water, 1 1/2 teaspoons salt and pepper, and cinnamon. When bubbling, whisk in the grits then simmer. Cov Pumpkin Grits, Creamed Spinach Casserole, Seafood Pot Pie, Stone Ground Grits, Creamy Grits, Spinach Casserole, Potato Puree, Stone Ground, Sage Leaves

Creamed Spinach Casserole

Seafood Pot Pie

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Spinach Casserole

6 comments | FALL DINNER SERIES - Recipe 6 Full recipe below ⬇️ or on andreascooktales.com Brown Butter Halibut over Pumpkin Grits & Crispy Brussels 1 pound sliced Brussels sprouts 1 tablespoon olive…

FALL DINNER SERIES - Recipe 6 Full recipe below ⬇️ or on andreascooktales.com Brown Butter Halibut over Pumpkin Grits & Crispy Brussels 1 pound sliced Brussels sprouts 1 tablespoon olive oil...

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Danielle’s Pumpkin Spice Grits Stone Ground Grits, Grits Recipe, How To Make Pancakes, Pumpkin Pecan, Toasted Pecans, Seasonal Recipes, Canned Pumpkin, Morning Food, Grits

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Seasonal Recipes

Pumpkin Spice Grits — The Old Mill

As the crisp autumn air settles in, it's time to embrace the flavors of the season. This Spicy Pumpkin Grits recipe is a perfect way to do just that. Made with The Old Mill's renowned stone-ground grits , this dish offers a comforting and hearty experience that's sure to satisfy. The highlight of t

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These particular Maple Roasted Pumpkin Grits are not only luxurious, but pack a whole lot of flavor from a very special ingredient: Pure Maple from Canada. This is the perfect breakfast recipe for fall. Pop over to my site for the recipe! | breakfast ideas | pumpkin recipes | fall recipes | Whole Pumpkin Recipes, Whole Pumpkin, Creamy Grits, Maple Pumpkin, Meatball Subs, Roasted Pumpkin, Roast Pumpkin, Roasted Asparagus, Vegetarian Breakfast

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Maple Roasted Pumpkin Grits | The Curious Plate

These particular Maple Roasted Pumpkin Grits are not only luxurious, but pack a whole lot of flavor from a very special ingredient: Pure Maple from Canada. This is the perfect breakfast recipe for fall. Pop over to my site for the recipe! | breakfast ideas | pumpkin recipes | fall recipes |

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Vegan Main Course

Maitake Mushroom

Pumpkin Grits - La Crema

PUMPKIN GRITS with Roasted Maitake Mushrooms Cooking grits with pureed pumpkin gives them sweet-savory depth and richness. As mushrooms go, maitakes (aka hen-of-the-woods) are about as close to meat as mushrooms get, especially when you brown them in a skillet and then roast them. Put those two elements together and you’ve got a vegan main …

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