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Pork belly roast

Discover Pinterest’s 10 best ideas and inspiration for Pork belly roast. Get inspired and try out new things.
Make cooking brisket easier and tastier with a Traeger Pellet Grill from The Home Depot. Smoke, bake, roast, braise or BBQ your favorite meals with confidence. Click to shop the right grill for you and check out Traeger’s most popular recipes.

Make cooking brisket easier and tastier with a Traeger Pellet Grill from The Home Depot. Smoke, bake, roast, braise or BBQ your favorite meals with confidence. Click to shop the right grill for you and check out Traeger’s most popular recipes.

Oven Roasted Crispy Pork Belly With Pork Belly, Fine Salt, Sugar, Black Pepper

1 · Smells delicious and looks that way too. Easy to do. Can’t wait to brown and eat.

4 ingredients

Meat
  • 1 lb Pork belly, skinless
Baking & Spices
  • 3 Black pepper grinds of
  • 2 tsp Salt, fine
  • 2 tsp Sugar
Kmart home cooks are now using their air fryer to get the perfect pork belly with crispy crackling

Australian home cooks are now using their Kmart air fryers to cook the perfect roast pork with crispy crackling every time.

Crispy, fatty, very flavorful pork belly strips are perfect as a first course, or try them for breakfast instead of bacon.

The best and easiest way to cook pork belly slices is to bake them in the oven until crispy on the outside and tender on the inside.

Salt and pepper pork belly with perfect crispy crackling - Simply Delicious

150 · 35 minutes · Juicy, roasted salt and pepper pork belly with the crispiest, crunchy crackling/skin. This is a showstopper main dish that is sure to impress.

3 ingredients

Meat
  • 1 1/2 kg Pork belly
Baking & Spices
  • 2 tsp Black pepper, freshly cracked
  • 1 tbsp Salt
This slow roasted pork belly is tender with a delicious crispy skin (crackling). All it needs are simple seasonings and olive oil.

427 · 65 minutes · This slow-roasted pork belly is tender with a delicious crispy skin (crackling). All you need for the recipe are simple seasonings and olive oil.

4 ingredients

Meat
  • 2 lbs Pork belly with, skin
Baking & Spices
  • 1 Dash Black pepper, freshly ground
  • 1 Dash Kosher salt
Oils & Vinegars
  • 1 tbsp Olive oil, extra-virgin
Overhead photo of Slow Roasted Crispy Pork Belly with Apple Sauce and Jus

166 · Recipe video above. This is a pork belly that's slow-roasted so the fat renders and cooks the belly confit-style in its own fat. The result? Ridiculously juicy, impossibly tender yet still-sliceable meat, crowned with the most amazing crispy crackling of your life. It comes down to three simple, game-changing techniques: 1. Do NOT score the skin; 2. Low heat followed by high heat; 3. Keep the pork level using balls of foil.Perfect meat, perfect crackling ... Every. Single. Time! (Read the…

9 ingredients

Meat
  • 1 kg Pork belly with, skin on
Produce
  • 1 Cauliflower puree
  • 1/2 tsp Fennel
Canned Goods
  • 1 Apple sauce
Baking & Spices
  • 1/4 tsp Black pepper
  • 1 tsp Salt
Oils & Vinegars
  • 1 1/2 tsp Olive oil
Beer, Wine & Liquor
  • 1 Vermouth jus
Other
  • See in post for more Sauce options