Peruvian recipes

Lomo Saltado is a beloved Peruvian dish that beautifully blends the flavors of Chinese stir-fry with the bold ingredients of South American cuisine. This tantalizing fusion of marinated beef, vibrant vegetables, and aromatic spices creates a harmonious and mouthwatering delight. In this recipe, we'll guide you through the process of preparing this flavorful Lomo Saltado dish that's sure to become a favorite in your home.

Peruvian Green Sauce that is perfect to top on meats, vegetables, or wraps will add a big flavor to any dish.

These delicious Peruvian Recipes will help you explore the wonders of Peruvian cuisine in your own kitchen!

Experience the vibrant flavors of Lomo Saltado, a beloved Peruvian classic. This beef stir fry boasts incredibly tender meat infused with rich, savory notes. Paired perfectly with crispy french fries and aromatic Peruvian seasoned rice, it's a delightful taste of Peru on your plate.

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This Peruvian Chicken with Creamy Green Sauce (Aji Verde) is packed with flavor and super easy to make with a handful of common ingredients.

Experience the vibrant flavors of Peru with Aguadito de Pollo, a traditional Peruvian chicken soup known for its rich, hearty qualities. This soup is loaded with chicken, rice, cilantro, and a variety of vegetables, making it a nutritious and comforting meal, especially during cold weather. #PeruvianCuisine #ChickenSoup #AguaditoDePollo

Arroz Chaufa (Peruvian Fried Rice) is a simple and delicious dish made with juicy chicken, eggs, veggies and cooked rice. The mix of sesame oil, soy sauce, garlic and ginger infuse it with amazing flavor for a great weeknight treat.

Delicious Peruvian recipe is a twist on your classic chopped salad recipe. Dressed in a simple vinaigrette this simple salad is a great summer party side!