Pear and almond cake

This Flourless Pear and Almond Cake is a deliciously light and moist gluten-free cake to enjoy with your afternoon tea or for dessert!

Almond Pear Cake #glutenfree #recipe

Vanilla and brown sugar baked pears top this recipe for pear upside down cake. The bottom-turned-top boasts a soft, gluten-free almond cake with a light, soft texture just firm enough to stand up to the caramelized pears.

Deliciously moist and easy to make Almond Flour Pear Cake is naturally gluten-free and great for dessert or a midday snack! Make sure you use a pear that is firm and not too ripe.

Many apologies are due for the delay in this post… My final exams took over and blogging came to a halt. Nevertheless, I am back and with the freedom summer offers, I have the ambitious aim o…

This Gluten Free Pear and Almond Frangipane cake or tart, combines the flavors of pears and almonds in a delicate and moist frangipane cake

Delicious served just warm as a pudding with cream, or at room temperature with a cup of tea. You can swap the flour for a gluten-free alternative, if needed.

This Italian pear cake is light, fluffy, and easy to make with just 8 ingredients - A simple pear dessert perfect for fall season!

There’s something so delightful about a warm, homemade cake that just brings a smile to ... Read More

Gluten + dairy-free spiced pear and almond cake recipe – My Darling Lemon Thyme