Parmesan scalloped potatoes

Garlic Parmesan Scalloped Potatoes are filled with a creamy garlic sauce and Parmesan cheese. This incredible side dish pairs well with so many meals!

Don't miss out on this Thanksgiving dinner recipe! With a rich, creamy sauce and a cheesy topping, these easy scalloped potatoes are the BEST. Definitely a Thanksgiving side dish to impress!

Scalloped Potatoes make an ideal potato casserole with tender slices of potatoes enveloped in a creamy onion sauce and baked to a golden, bubbly finish. This classic dish is a comforting favorite for any meal.

Potato gratin, a classic comfort dish, undergoes a delightful twist with the addition of crispy Parmesan and Gruyere cheese. This indulgent yet simple recipe elevates the traditional gratin to new heights, tantalizing taste buds with its creamy layers and crispy top. Let's dive into creating this irresistible dish step by step.

Ina Garten’s All-Crust Sheet Pan Scalloped Potatoes are a luxurious side dish featuring Yukon Gold potatoes, heavy cream, and a mix of Parmesan and Gruyere cheeses. Seasoned with garlic, fresh thyme, salt, and pepper, this dish is a flavor-packed addition to any meal.

Easy Scalloped Potatoes with Garlic, Thyme, and Parmesan cheese - delicious, super cheesy potatoes made with white cheese only (no Cheddar cheese in this recipe!). I love potatoes! They are my go-to side dish whenever

Discover the creamy goodness of Martha Stewart's Slow Cooker Scalloped Potatoes! This easy recipe offers layers of tender potatoes and rich cheese, perfect for family dinners or gatherings. Enjoy making this delicious, hassle-free side dish that cooks while you relax. Save this pin and try the recipe today!

Parmesan Scalloped Potatoes: Classic scalloped potatoes made with real cream and Parmesan cheese.

Made with layers of tender potatoes and a rich, creamy, aromatic sauce, Scalloped Potatoes make for something classically delicious.

This Cheesy Scalloped Potatoes recipe is my new favorite holiday side dish! Could anything be more classic for serving at Easter, Thanksgiving, or Christmas? Thinly sliced russet potatoes are layered with cheddar cheese and the BEST creamy, flavorful sauce. It all bakes together into this magical, melt-in-your-mouth experience, with an ultra crispy cheddar cheese topping! You can even make them ahead of time.