Paris brest

Discover Pinterest’s 10 best ideas and inspiration for Paris brest. Get inspired and try out new things.

Saved from spatuladesserts.com

Learn how to make Paris Brest

57 · Paris-Brest, a delicate ring shape Choux pastry with Hazelnut Praline Crème Mousseline filling, is definitely the Queen of French pastries! Crispy Pâte à Choux bonds together with silky, nutty Creme Mousseline filling in my Classic French recipe!

Ingredients

Refrigerated

• 220 g Egg
• 80 g Egg yolk

Condiments

• 2 tsp Vanilla bean paste

Baking & Spices

• 25 g Ap flour
• 140 g Bread flour
• 25 g Corn starch
• 1 tbsp Granulated sugar
• 100 g Granulated sugar
• 2 Large pinch Salt

Nuts & Seeds

• 75 g Almond flake
• 3 tbsp Hazelnuts, roasted

Dairy

• 320 g Butter, Unsalted
• 620 g Whole milk

Liquids

• 120 g Water

Other

• 130 g Hazelnut praline paste (homemade or store bough)
• Hazelnut praline paste (homemade or store bough)

Breakfast Pastry Recipes

Tasty

Cooking And Baking

Sacha Moiseiwitsch saved to What's for desert?

Saved from bake-street.com

Paris Brest with chocolate mousseline and orange

Recipe Paris Brest with chocolate mousseline and orange. Learn how to prepare this pastry of French origin with my recipe explained step by step with video.

Ingredients

Produce

• 1 slices Blood orange dehydrated
• 1 Orange peel, fresh

Refrigerated

• 65 g Egg yolks
• 2 Eggs, large

Condiments

• 1 Bitter orange jam

Baking & Spices

• 72 50 g chocolate
• 20 g Ap flour
• 87 g Cake flour
• 5 g Cocoa powder, unsweetened
• 17 g Cornstarch
• 50 g Milk chocolate
• 2 g Salt
• 90 g Sugar
• 1/4 tsp Sugar

Snacks

• 1 Chocolate sablee cookies

Dairy

• 392 g Butter, unsalted
• 403 g Whole milk

Desserts

• 2 g Gelatin

Liquids

• 63 g Water

Bake-Street saved to Recipes from My Favourite Food Bloggers

Saved from bakerstreetsociety.com

The Best Paris Brest with Almond Praliné Crème | Baker Street Society

Learn how to make a Paris Brest with almond praline creme in this French patisserie series on choux pastries. It's an impressive dessert but easy to make once you understand how to make each element.

Ingredients

Refrigerated

• 2 Egg yolks
• 4 Eggs, large
• 2 Eggs, whole

Baking & Spices

• 136 g Bread flour
• 30 g Cornstarch
• 113 g Granulated sugar
• 3 g Kosher salt
• 8 g Powdered sugar
• 1 Powdered sugar
• 100 g Sugar
• 1 1/2 tsp Vanilla

Nuts & Seeds

• 1 Almonds
• 113 g Almonds, whole or chopped

Dairy

• 254 g Butter, unsalted
• 829 1/8 ml Milk
• 79 ml Whole milk

Liquids

• 158 ml Water

Other

• French star tip
• Piping bag

Breakfast Pastry Recipes

Destinee Collins saved to food

Sablé Breton is a fancy word for delicious French buttery shortbread cookie often used also as a base of a cake or a tart. Made only using a few ingredients, extremely simple and quick to make at home. This Raspberry Vanilla Sablé Breton recipe is one of the most delicious and prettiest desserts and you will be able to make it easily following my step-by-step Baking Guide. Buttery Sablé Breton cookie with silkyvanilla pastry cream and loaded with fresh raspberries. #baking #sable #frenchpastry

Saved from spatuladesserts.com

Sable Breton Recipe

12 · Sablé Breton is a fancy word for delicious French buttery shortbread cookie often used also as a base of a cake or a tart. Made only using a few ingredients, extremely simple and quick to make at home. This Raspberry Vanilla Sablé Breton recipe is one of the most delicious and prettiest desserts and you will be able to make it easily following my step-by-step Baking Guide. Buttery Sablé Breton cookie with silkyvanilla pastry cream and loaded with fresh raspberries. #baking #sable…

Ingredients

Produce

• 160 g Raspberry, fresh or frozen

Refrigerated

• 80 g Egg yolk

Condiments

• 10 g Lemon juice, freshly squeezed
• 1 tsp Vanilla bean paste

Baking & Spices

• 12 1/2 g All purpose flour
• 20 g Almond flour
• 1/2 tsp Baking powder
• 12 1/2 g Corn starch
• 95 g Granulated sugar
• 85 g Icing sugar
• 100 g Pastry flour
• 1/2 tsp Salt

Dairy

• 100 g Butter, Unsalted
• 95 g Butter, Unsalted soft
• 250 g Whole milk

SPATULA desserts - recipes, step-by-step baking tutorials saved to BEST recipes by SPATULA desserts

Delicate French pastry filled with whipped cream and berries! This easy and delicious dessert is perfect for spring and summer holidays and occasion!

0:42

Saved from tatyanaseverydayfood.com

Berry Paris Brest

Delicate French pastry filled with whipped cream and berries! This easy and delicious dessert is perfect for spring and summer holidays and occasion!

Ingredients

Produce

• 3 cups Berries and fruit

Refrigerated

• 4 Eggs, large

Baking & Spices

• 1 cup All-purpose flour
• 1/2 cup Confectioner's sugar
• 1 Confectioner's sugar
• 1/4 tsp Salt
• 1 cup White chocolate chips

Nuts & Seeds

• 1/2 cup Almonds

Dairy

• 1/2 cup Butter
• 2 cups Heavy cream
• 8 oz Mascarpone cheese

Liquids

• 1 cup Water

Eclairs Dessert

Pastries Recipes Dessert

French Dessert Recipes

Rose saved to cream puffs, croquembouche & puff pastry

Saved from lilcookie.com

Pistachio Paris Brest | Lil' Cookie

7 · Paris Brest is one of my favorite desserts to make with choux pastry. This is a classical French dessert that was originally inspired by the bike race between Paris and Brest, and got famous worldwide ever since. in between two golden, crunchy choux pastry rings lays a generous layer of cream with lots of hazelnuts […]

Ingredients

Refrigerated

• 3 Egg yolks, large
• 2 Eggs, large

Condiments

• 200 g Pistachio paste

Baking & Spices

• 75 g All-purpose flour
• 45 g Cornstarch
• 1/2 tsp Salt
• 110 g Sugar
• 1 Sugar, powder
• 1 tsp Vanilla extract

Nuts & Seeds

• 50 g Pistachios

Dairy

• 50 g Butter
• 200 g Butter, soft
• 625 ml Milk

Guilherme Da Rosa saved to CROISSANT DESIGN

Saved from zoebakes.com

Raspberry Paris Brest

This Raspberry Paris Brest is a beautifully nontraditional take on a very traditional French pastry. It is lighter than the original, which calls for buttery praline-flavored pastry cream. If you'd like to try making this gluten-free, see the notes section for tips.This makes two 6-inch Paris Brest.

Heidi Sugden saved to French

Paris–Brest (Pâte à Choux With Praline Crème Mousseline) Recipe | Serious Eats

Saved from seriouseats.com

Paris-Brest Is Pâte à Choux's Crowning Glory

1 · 65 minutes · Almond-studded choux pastry and rich, nutty praline crème mousseline join forces in this impressive French dessert.

Ingredients

Refrigerated

• 1 Egg whisked with, large

Condiments

• 2 oz 3 tablespoons; 60g) light corn syrup, light

Baking & Spices

• 2 1/2 oz (6 tablespoons; 70g) sugar
• 1/4 tsp Baking soda
• 1/4 tsp Diamond crystal kosher salt
• 1 Powdered sugar

Nuts & Seeds

• 2 oz (1/2 cup; 60g) toasted sliced almonds, toasted
• 2 oz (heaping 1/3 cup; 60g) toasted blanched hazelnuts, toasted
• 1 Almonds, Raw

Bread & Baked Goods

• 1/2 Recipe choux pastry

Dairy

• 8 oz (2 sticks; 225g) unsalted butter, unsalted
• 1 Recipe vanilla pastry cream

Liquids

• 1 1/2 oz Water

Robin Pulskamp saved to Recipes

Saved from savoringitaly.com

Paris Brest with Raspberry Whipped Cream Filling

Paris Brest with Raspberry Whipped Cream Filling is a delicate and light as air puff pastry filled with a sweet raspberry whipped cream.

Raspberry Whipped Cream

Savoring Italy | Food & Recipes saved to Awesome desserts!

Saved from nourkandler.co.uk

Strawberry & Coconut Paris-Brest | Gallery

Irena Milicevic saved to 1

Watch popular Paris brest videos

Fool-proof Paris-Brest for amateur bakers

RECETTE PÂTISSERIE : LE PARIS-BREST-SÉOUL

We are going nuts over this 🥰 Paris Brest by @jeanmichel.briend for @maisonlandemaine 💖 it is composed of Hazelnut creamed, Hazelnut Mousseline Cream, Hazelnut Praline, and Caramelized hazelnuts 🌰 Who is also craving here for this? 😋 Thanks for tagging us to see and share! 🙌

Bentuk Paris Brest yang seperti roda sepeda tidak terlepas dari sejarah diselenggarakannya lomba sepeda dengan rute antara Paris sampai Brest. Nah kali ini kita akan bikin Paris Brest Kluwek, gimana cara bikinnya? Tonton sampai selesai ya!

Paris brest

Discover Pinterest’s 10 best ideas and inspiration for Paris brest. Get inspired and try out new things.

Saved from spatuladesserts.com

Learn how to make Paris Brest

57 · Paris-Brest, a delicate ring shape Choux pastry with Hazelnut Praline Crème Mousseline filling, is definitely the Queen of French pastries! Crispy Pâte à Choux bonds together with silky, nutty Creme Mousseline filling in my Classic French recipe!

Ingredients

Refrigerated

• 220 g Egg
• 80 g Egg yolk

Condiments

• 2 tsp Vanilla bean paste

Baking & Spices

• 25 g Ap flour
• 140 g Bread flour
• 25 g Corn starch
• 1 tbsp Granulated sugar
• 100 g Granulated sugar
• 2 Large pinch Salt

Nuts & Seeds

• 75 g Almond flake
• 3 tbsp Hazelnuts, roasted

Dairy

• 320 g Butter, Unsalted
• 620 g Whole milk

Liquids

• 120 g Water

Other

• 130 g Hazelnut praline paste (homemade or store bough)
• Hazelnut praline paste (homemade or store bough)

Breakfast Pastry Recipes

Tasty

Cooking And Baking

Sacha Moiseiwitsch saved to What's for desert?

Saved from bake-street.com

Paris Brest with chocolate mousseline and orange

Recipe Paris Brest with chocolate mousseline and orange. Learn how to prepare this pastry of French origin with my recipe explained step by step with video.

Ingredients

Produce

• 1 slices Blood orange dehydrated
• 1 Orange peel, fresh

Refrigerated

• 65 g Egg yolks
• 2 Eggs, large

Condiments

• 1 Bitter orange jam

Baking & Spices

• 72 50 g chocolate
• 20 g Ap flour
• 87 g Cake flour
• 5 g Cocoa powder, unsweetened
• 17 g Cornstarch
• 50 g Milk chocolate
• 2 g Salt
• 90 g Sugar
• 1/4 tsp Sugar

Snacks

• 1 Chocolate sablee cookies

Dairy

• 392 g Butter, unsalted
• 403 g Whole milk

Desserts

• 2 g Gelatin

Liquids

• 63 g Water

Bake-Street saved to Recipes from My Favourite Food Bloggers

Saved from bakerstreetsociety.com

The Best Paris Brest with Almond Praliné Crème | Baker Street Society

Learn how to make a Paris Brest with almond praline creme in this French patisserie series on choux pastries. It's an impressive dessert but easy to make once you understand how to make each element.

Ingredients

Refrigerated

• 2 Egg yolks
• 4 Eggs, large
• 2 Eggs, whole

Baking & Spices

• 136 g Bread flour
• 30 g Cornstarch
• 113 g Granulated sugar
• 3 g Kosher salt
• 8 g Powdered sugar
• 1 Powdered sugar
• 100 g Sugar
• 1 1/2 tsp Vanilla

Nuts & Seeds

• 1 Almonds
• 113 g Almonds, whole or chopped

Dairy

• 254 g Butter, unsalted
• 829 1/8 ml Milk
• 79 ml Whole milk

Liquids

• 158 ml Water

Other

• French star tip
• Piping bag

Breakfast Pastry Recipes

Destinee Collins saved to food

Saved from spatuladesserts.com

Sable Breton Recipe

12 · Sablé Breton is a fancy word for delicious French buttery shortbread cookie often used also as a base of a cake or a tart. Made only using a few ingredients, extremely simple and quick to make at home. This Raspberry Vanilla Sablé Breton recipe is one of the most delicious and prettiest desserts and you will be able to make it easily following my step-by-step Baking Guide. Buttery Sablé Breton cookie with silkyvanilla pastry cream and loaded with fresh raspberries. #baking #sable…

Ingredients

Produce

• 160 g Raspberry, fresh or frozen

Refrigerated

• 80 g Egg yolk

Condiments

• 10 g Lemon juice, freshly squeezed
• 1 tsp Vanilla bean paste

Baking & Spices

• 12 1/2 g All purpose flour
• 20 g Almond flour
• 1/2 tsp Baking powder
• 12 1/2 g Corn starch
• 95 g Granulated sugar
• 85 g Icing sugar
• 100 g Pastry flour
• 1/2 tsp Salt

Dairy

• 100 g Butter, Unsalted
• 95 g Butter, Unsalted soft
• 250 g Whole milk

SPATULA desserts - recipes, step-by-step baking tutorials saved to BEST recipes by SPATULA desserts

0:42

Saved from tatyanaseverydayfood.com

Berry Paris Brest

Delicate French pastry filled with whipped cream and berries! This easy and delicious dessert is perfect for spring and summer holidays and occasion!

Ingredients

Produce

• 3 cups Berries and fruit

Refrigerated

• 4 Eggs, large

Baking & Spices

• 1 cup All-purpose flour
• 1/2 cup Confectioner's sugar
• 1 Confectioner's sugar
• 1/4 tsp Salt
• 1 cup White chocolate chips

Nuts & Seeds

• 1/2 cup Almonds

Dairy

• 1/2 cup Butter
• 2 cups Heavy cream
• 8 oz Mascarpone cheese

Liquids

• 1 cup Water

Eclairs Dessert

Pastries Recipes Dessert

French Dessert Recipes

Rose saved to cream puffs, croquembouche & puff pastry

Saved from lilcookie.com

Pistachio Paris Brest | Lil' Cookie

7 · Paris Brest is one of my favorite desserts to make with choux pastry. This is a classical French dessert that was originally inspired by the bike race between Paris and Brest, and got famous worldwide ever since. in between two golden, crunchy choux pastry rings lays a generous layer of cream with lots of hazelnuts […]

Ingredients

Refrigerated

• 3 Egg yolks, large
• 2 Eggs, large

Condiments

• 200 g Pistachio paste

Baking & Spices

• 75 g All-purpose flour
• 45 g Cornstarch
• 1/2 tsp Salt
• 110 g Sugar
• 1 Sugar, powder
• 1 tsp Vanilla extract

Nuts & Seeds

• 50 g Pistachios

Dairy

• 50 g Butter
• 200 g Butter, soft
• 625 ml Milk

Guilherme Da Rosa saved to CROISSANT DESIGN

Saved from zoebakes.com

Raspberry Paris Brest

This Raspberry Paris Brest is a beautifully nontraditional take on a very traditional French pastry. It is lighter than the original, which calls for buttery praline-flavored pastry cream. If you'd like to try making this gluten-free, see the notes section for tips.This makes two 6-inch Paris Brest.

Heidi Sugden saved to French

Saved from seriouseats.com

Paris-Brest Is Pâte à Choux's Crowning Glory

1 · 65 minutes · Almond-studded choux pastry and rich, nutty praline crème mousseline join forces in this impressive French dessert.

Ingredients

Refrigerated

• 1 Egg whisked with, large

Condiments

• 2 oz 3 tablespoons; 60g) light corn syrup, light

Baking & Spices

• 2 1/2 oz (6 tablespoons; 70g) sugar
• 1/4 tsp Baking soda
• 1/4 tsp Diamond crystal kosher salt
• 1 Powdered sugar

Nuts & Seeds

• 2 oz (1/2 cup; 60g) toasted sliced almonds, toasted
• 2 oz (heaping 1/3 cup; 60g) toasted blanched hazelnuts, toasted
• 1 Almonds, Raw

Bread & Baked Goods

• 1/2 Recipe choux pastry

Dairy

• 8 oz (2 sticks; 225g) unsalted butter, unsalted
• 1 Recipe vanilla pastry cream

Liquids

• 1 1/2 oz Water

Robin Pulskamp saved to Recipes

Saved from savoringitaly.com

Paris Brest with Raspberry Whipped Cream Filling

Paris Brest with Raspberry Whipped Cream Filling is a delicate and light as air puff pastry filled with a sweet raspberry whipped cream.

Raspberry Whipped Cream

Savoring Italy | Food & Recipes saved to Awesome desserts!

Saved from nourkandler.co.uk

Strawberry & Coconut Paris-Brest | Gallery

Irena Milicevic saved to 1