Pain killer drink

A Pain Killer Cocktail is an easy drink recipe with pineapple, orange juice, coconut, and rum. It's like a Pina Colada on the rocks with orange juice! It's also a Disneyland Lamplight Lounge copycat recipe: the Scream Canister Cocktail!

Saba Rock Pain Killer Recipe

The Painkiller is a rich and fruity tropical drink that is a specialty of the British Virgin Islands. A relative of the Piña Colada, there are a few key differences you need to know in order to make this drink right.

Easy Painkiller Cocktail

The Pain Killer Tiki Cocktail

Pain killer (Coco Lopez=Cream of Coconut)

Painkiller Cocktail {with Video} - Miss in the Kitchen

So remember how I told you that it is still pretty warm around these parts? Well that's why this week is all about drinks! I saw this Painkiller cocktail on one of my favorite blogs

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Since Jay mentioned painkillers, I thought I would add the recipe. 1 part cream of coconut, 2 part dark rum, 4 part pineapple juice, 1 part orange juice. I use a gallon jug, 48 oz can of pineapple juice, 12 oz of orange juice, 750 ML of Dark Cruzan Rum (it's about 25 oz - so close enough), 12 oz of Coco Lopez (the can is usually 15 oz, so I just use most of the can). Before adding the Coco Lopez, sit the can in a bowl of hot water, let it sit until it sounds liquefied when shaken. This keeps…

Rum drink

Perhaps one of the most famous things from the British Virgin Islands, this Soggy Dollar painkiller recipe has been a popular drink for a long time. Originally made with Pusser’s rum, there are also hints of coconut taste. Fin d out the recipe at www.blendofbites.com

Want to make a perfect Painkiller cocktail? Here's the recipe from the legendary Soggy Dollar Bar in the British Virgin Islands.

Take a trip to the tropics with this easy-to-make recipe. Cheddar’s Painkiller Cocktail recipe only requires six ingredients and will have you and your friends coming back for more.