Oil free roasted brussel sprouts

Lightly roasted Balsamic Glazed Brussels Sprouts cooked without oil–tossed in tangy, slightly sweet glaze. A healthier Holiday or any day recipe that lets the natural flavors of the vegetable shine through. Vegan, WFPB, Oil Free.

The best oil-free healthy roasted brussel sprouts. Oven roasted brussel sprouts made with soy sauce. 5 ingredients and 25 minutes from start to finish and you'll have the best and healthiest roasted brussel sprouts. Serve as a side dish at your holiday gathering or make it a weekly staple. You'll never need another brussel sprout recipe again!! #healthyroastedbrusselsprouts #ovenroastedbrusselsprouts #easyroastedbrusselsprouts #veganroastedbrusselsprouts #oilfreeroastedbrusselsprouts

These oven roasted maple balsamic Brussel sprouts are sweet, savory, and delicious. Bake these sprouts at a high heat for a crispy exterior yet tender interior. This easy recipe will show you how to make the best side dish for holiday meals or summer barbecues. It uses maple syrup, garlic, olive oil, and balsamic vinegar as the bulk of the finger-licking marinade. These Brussel sprouts are healthy, vegan, plant-based, and gluten-free.

The BEST Roasted Brussels Sprouts cooked , oil-free, in a delicious maple balsamic glaze. Easy, crispy, healthy, vegan, and delicious! #WFPBrecipe #VeganRecipe #withoutoil #easyrecipe #plantbased

Roasted Maple Dijon Brussels Sprouts are the perfect side dish for Christmas or Thanksgiving and so easy to make. Oil-free, healthy, and delicious.

Brussels Sprouts are one of my favorite winter vegetables. I have a few simple tips for roasting them oil-free. This recipe finishes them with balsamic vinegar for a delicious and healthy whole foods, plant-based side dish. A perfect vegan-friendly addition to your holiday table!

Oil-free roasted Brussels sprouts with a maple mustard glaze.

Roasted Brussels Sprouts and Cauliflower, an easy oven-baked roasted vegetable recipe that uses only 5 ingredients and takes less than 40 minutes. This simple side dish combines two of your favorite vegetables -- brussels sprouts and cauliflower -- for a simple yet tasty baked veggie side dish. This recipe is vegan and gluten free, and is great on its own or served as a topping for salads or bowls. Give it a try and let us know what you think!

Learn how to make the best crisp, but still tender roasted brussels sprouts with balsamic! My tips and tricks will help you have success every time. #vegan #plantbased