Norwegian cake

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Norwegian Cake Recipe, Norwegian Cake, Norwegian Cuisine, Viking Food, Nordic Recipe, Norwegian Food, Scandinavian Food, A Piece Of Cake, Swedish Recipes

Right after college, I was a newspaper reporter in Stoughton, Wisconsin, a town so proud of its Norwegian heritage that street signs were in both English and Norwegian, and Syttende Mai (May 17, Norwegian independence day) celebrations trumped July 4th. But even though I frequented (almost daily) the two bakeries on Main Street, right around the corner from the Courier-Hub office, I had never heard of this cake until I found this tattered recipe in one of my collections. Which is too bad…

NORWEGIAN SPONGE CAKE | Passion 4 baking :::GET INSPIRED::: Norwegian Cream Cake, Norwegian Cake Recipe, Norwegian Cake, Norway Recipes, Danish Baking, Scandinavian Baking, Scandinavian Desserts, Berry Cake Recipe, Jam Homemade

HI SWEET READERS ♥ This is the recipe for a typical Norwegian sponge cake, that you can fill with anything you love; In Norway, we fill this cake often with, raspberry jam, homemade vanilla cream, and a light not-over-the-top too sweet whipped cream, and layers filled with fresh fruit, like strawberries, raspberries, and bananas. Norwegian

Kransekake (Norwegian Wedding Cake) – A Simple Homestead Simple Homestead, Norwegian Wedding, Cream Of Wheat, Wedding Cake Recipe, Filled Cookies, Cookie Press, Almond Cake, Thanksgiving Traditions, Cake Fillings

My niece's wedding was this past weekend and I made them a beautiful Kransekake as a gift. Many people have never heard of one, so let me enlighten you on this delicious dessert! Disclaimer: The links below may be affiliate links. If you purchase any products after clicking on these links, at no additional cost

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To make the almond cake, prepare a batter of almond flour, eggs, sugar, sliced almonds and lemon zest. Now, prepare an oven to 350˚F and bake the batter in a baking tray for 30 minutes. Garnish with powdered sugar and lemon slices.