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Moist lemon cake recipe

Discover Pinterest’s 10 best ideas and inspiration for Moist lemon cake recipe. Get inspired and try out new things.
Easy Lemon cake Recipe made from scratch with a marscarpone filling #preppykitchen #Lemoncake #lemon #desserts #easybaking #bestcakes #lemondesserts

Easy Lemon cake Recipe made from scratch with a marscarpone filling #preppykitchen #Lemoncake #lemon #desserts #easybaking #bestcakes #lemondesserts

Easy homemade lemon cake recipe made from scratch with lemon pudding, cake mix and OJ. This super moist lemon cake recipe is the best! #cakerecipe #lemoncake

13 · 65 minutes · Moist lemon cake mix made with yellow box mix, orange juice and lemon pudding. Poked with a toothpick and drowned in a lemon glaze.

8 ingredients

Refrigerated
  • 3 Eggs, large
Condiments
  • 1/3 cup Lemon juice
Baking & Spices
  • 15 1/4 oz Cake mix, yellow
  • 1 1/2 cup Confectioner's sugar
Oils & Vinegars
  • 1/2 cup Vegetable oil
Drinks
  • 1 cup Orange juice
Dairy
  • 2 tbsp Butter
Desserts
  • 3 1/3 oz Lemon pudding, instant
Moist Lemon Ice Pick Cake: It’s so easy to make and it’s delicious!

13 · 65 minutes · Moist lemon cake mix made with yellow box mix, orange juice and lemon pudding. Poked with a toothpick and drowned in a lemon glaze.

8 ingredients

Refrigerated
  • 3 Eggs, large
Condiments
  • 1/3 cup Lemon juice
Baking & Spices
  • 15 1/4 oz Cake mix, yellow
  • 1 1/2 cup Confectioner's sugar
Oils & Vinegars
  • 1/2 cup Vegetable oil
Drinks
  • 1 cup Orange juice
Dairy
  • 2 tbsp Butter
Desserts
  • 3 1/3 oz Lemon pudding, instant
I really like the fresh lemon flavor in food. If you are a lemon fan too, you should make this magical lemon cake with a citrus flavor and a soft, but moist, texture. By using a boxed cake mix and instant pudding mix, this cake is really easy to make, and it's so delicious!100krecipes

I really like the fresh lemon flavor in food. If you are a fan of lemon too, you should make this magical lemon cake with a citrus flavor and a soft moist texture.Using a boxed cake mix and instant pudding mix makes this cake really easy to prepare, and it’s so delicious! Usually, I bake this lemon cake in the winter when my sister comes over for the Christmas holidays. We both don’t like dry cakes. So, I prepare this lemon cake in advance.

Looking for the ultimate lemon dessert recipe? This Lemon Mascarpone Layer Cake is it! Made with moist lemon cake, lemon curd & whipped mascarpone frosting!

44 · This Lemon Mascarpone Layer Cake is made with a moist lemon cake, lemon curd and a smooth and creamy whipped mascarpone frosting!

18 ingredients

Produce
  • 2 tsp Lemon, zest
  • 2 tbsp Lemon, fresh zest
Refrigerated
  • 4 Egg yolks
  • 4 Eggs, large
Condiments
  • 3/4 cup Lemon juice, fresh
Baking & Spices
  • 2 1/2 cups All purpose flour
  • 1 3/4 tsp Baking powder
  • 1/4 tsp Baking soda
  • 1 1/2 cups Powdered sugar
  • 1/2 tsp Salt
  • 1 3/4 cup Sugar
  • 2 1/2 tsp Vanilla
Oils & Vinegars
  • 1/2 cup Vegetable oil
Dairy
  • 3 tbsp Butter, salted
  • 1/2 cup Butter, unsalted
  • 2 1/2 cups Heavy whipping cream
  • 16 oz Mascarpone cheese
  • 3/4 cup Milk
The BEST Lemon Cake: A Doctored Cake Mix Recipe

799 · Nobody would guess that this amazing lemon cake recipe all starts with a simple cake mix! So moist and lemony!

10 ingredients

Produce
  • 1 Lemon, zest of
Refrigerated
  • 3 Eggs, large
Baking & Spices
  • 1 cup All purpose flour
  • 1 tbsp Lemon extract
  • 1 cup Sugar
  • 1/2 tsp Vanilla extract
  • 1 box White cake mix
Dairy
  • 1 cup Sour cream
Desserts
  • 1/2 box 4tablespoons, (48g) instant lemon pudding, instant
Liquids
  • 1 1/3 cups Water
Lemon Velvet Cake Recipe ~ this lemon cake is a perfectly moist and tender crumbed cake with a lemony buttercream frosting.

945 · 55 minutes · Lemon Velvet Cake Recipe ~ this lemon cake is a perfectly moist and tender crumbed cake with a lemony buttercream frosting.

17 ingredients

Produce
  • 1 tsp Lemon, zest
  • 2 Small or one large lemons, zest of
Refrigerated
  • 3 Eggs, large
Baking & Spices
  • 1 1/4 cups All purpose flour
  • 1 1/2 tsp Baking powder
  • 1/2 tsp Baking soda
  • 1 1/2 cups Cake flour
  • 4 cups Icing sugar
  • 3 tsp Lemon extract, pure
  • 1 tsp Salt
  • 1 1/2 cups Sugar
  • 1 tsp Vanilla extract, good quality
  • 1/3 cup Vegetable shortening
Oils & Vinegars
  • 2/3 cup Vegetable oil
Dairy
  • 1 cups Butter, unsalted
  • 1 1/2 cups Buttermilk
  • 2 tbsp Milk
Lemon Velvet Cake ~ A perfectly moist and tender crumbed cake with a lemony buttercream frosting.

945 · 55 minutes · Lemon Velvet Cake ~ A perfectly moist and tender crumbed cake with a lemony buttercream frosting.

17 ingredients

Produce
  • 1 tsp Lemon, zest
  • 2 Small or one large lemons, zest of
Refrigerated
  • 3 Eggs, large
Baking & Spices
  • 1 1/4 cups All purpose flour
  • 1 1/2 tsp Baking powder
  • 1/2 tsp Baking soda
  • 1 1/2 cups Cake flour
  • 4 cups Icing sugar
  • 3 tsp Lemon extract, pure
  • 1 tsp Salt
  • 1 1/2 cups Sugar
  • 1 tsp Vanilla extract, good quality
  • 1/3 cup Vegetable shortening
Oils & Vinegars
  • 2/3 cup Vegetable oil
Dairy
  • 1 cups Butter, unsalted
  • 1 1/2 cups Buttermilk
  • 2 tbsp Milk