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Leek tart

Discover Pinterest’s 10 best ideas and inspiration for Leek tart. Get inspired and try out new things.
Potato leek tart is an impressive savory tart inspired from the famous potato leek soup, vichyssoise. The savory tart boasts big bold flavors and is layered with a Dijon bechamel, savory leeks and bright fresh thyme.

Potato leek tart is a savory galette, layered with sauteed leeks, thinly sliced potatoes and a bold Dijon bechamel.

Asparagus and Leek Tart - a quick and easy brunch recipe

This Asparagus, Leek and Egg Tart is a quick and easy brunch recipe that is full of great flavor! Made with fresh herbs, puff pastry and gruyere cheese!

Savory French Leek Tart

11 · For this Savory French Leek Tart, you’ll need 2-3 leeks, quality Gruyère or Comte cheese, light cream, and salt and pepper. That's it! Then it bakes to perfection in a homemade or store-bought pie crust. Voila!

Ingredients

Produce
  • 2 Leeks
Baking & Spices
  • 1 1/4 cups All-purpose, unbleached, flour
  • 1 Black pepper, fresh ground
  • 1/4 tsp Kosher salt
  • 1 Kosher salt
Bread & Baked Goods
  • 1 (9-inch) pie crust, homemade or store-bought
Drinks
  • 1/4 cup Ice water
Dairy
  • 1/2 cup Butter
  • 3 tbsp Butter, salted
  • 1 1/2 cups Gruyere or comte cheese, grated
  • 1 cup Light cream
This delicious Mixed Mushroom and Leek Tart is perfect to serve on a lazy Saturday for breakfast, or as you host brunch this holiday season!

4 · This delicious Mixed Mushroom and Leek Tart is perfect to serve on a lazy Saturday for breakfast, or as you host brunch this holiday season!

Ingredients

Produce
  • 1 Leek, large
  • 1 cup Mushrooms, mixed
  • 1 tbsp Thyme, fresh
Refrigerated
  • 1 Egg yolk
  • 4 Eggs, large
Baking & Spices
  • 1 1/3 cups All-purpose flour
  • 1/2 tsp Black pepper, freshly ground
  • 1/2 tbsp Granulated sugar
  • 1/8 tsp Nutmeg, ground
  • 1 1/2 tsp Salt
Drinks
  • 4 tbsp Ice water
Dairy
  • 1 stick Butter, unsalted
  • 1 tbsp Butter
  • 1/3 cup Heavy cream
  • 1/2 cup Truffle cheddar or regular cheddar cheese
Delights of Dijon — Vichyssoise Galette with White Wine Mustard

A potato and leek galette inspired by the comforting French soup, and livened with a white wine Dijon and fresh thyme.

Ingredients

Produce
  • 1 Leek, large
  • 3 sprigs Thyme, fresh
  • 1 Thyme, Fresh leaves
  • 2 Yukon potatoes, small
Condiments
  • 1 tbsp Dijon
  • 1 tbsp Honey
  • 2 tsp Lemon juice, fresh
  • 1 tbsp Lemon juice
  • 2 tsp Maille white wine dijon
Baking & Spices
  • 1 3/8 cup Flour
  • 1 Pinch Paprika
  • 1/4 tsp Salt
  • 3 Salt and pepper
  • 1 Sea salt
Oils & Vinegars
  • 1/3 cup Olive oil
Drinks
  • 1/4 cup Ice water
Dairy
  • 12 tbsp Butter
  • 1/4 cup Greek yogurt
  • 1 1/4 cup Milk
Liquids
  • 1 Egg + water
Get creative with your leeks and whip together this easy Upside Down Leek Tart recipe. It's the perfect fancy bite and creates 6 servings! #leeks #tart #dinner #vegetarian

Get creative with your leeks and whip together this easy Upside Down Leek Tart!

Ingredients

Produce
  • 2 cloves Garlic
  • 6 Leeks, thin
  • 1 tbsp Thyme, fresh leaves
Refrigerated
  • 1 Egg
Baking & Spices
  • 1/4 tsp Salt and pepper
  • 1 tsp Sugar
Bread & Baked Goods
  • 1 Puff pastry sheet
Dairy
  • 4 tbsp Butter, unsalted
  • 1/2 cup Parmesan
Spinach, Leek & Feta Tart

This savoury tart is a delicious and easy way to eat your greens. I always associate it with spring picnics (which it is perfect for!) but it is also a great midweek meal or work/school lunch. Ingr…

Watch popular Leek tart videos

Chicken And Leek Tart recipe
This Savory Leek, Raisin and Ricotta Tart is a perfect example of a dish that can be enjoyed for breakfast, as a snack or even if your family gets a craving for a breakfast-for-dinner swap.
Poached Leek, Thyme and Feta Tart by @olivewoodvegan👌This one’s an absolute winner. Incredibly delicious and a crowd pleaser for all kinds of eaters. Silkin tofu is a great egg replacer as a quiche filling, and sets just the same.
This attractive tart is bound to impress. It also makes for a very satisfying vegetarian meal, with its leek, gruyère and potato filling. Enjoy at lunchtime and it will keep you going all afternoon.