How to can squash for frying

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This recipe calls for you to PREP squash in order to can it and it preserves it in a way that you can pull it out months later, rinse it off and batter and fry it as if it was fresh! Fried squash is my personal favorite way to eat delicious home grown yellow crookneck squash so I had to try this method of preserving it via canning! If you prefer to learn by watching you can check out my video on this entire process HERE! You can use this recipe and can/prep as many squash as you want so you…

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Our squash is coming in in leaps and bounds. We have eaten some fresh from the garden and shared some with friends and family. Now I am gett... Canning Yellow Squash, Canning Squash, Store Strawberries, Storing Strawberries, Canned Squash, Canning Granny, Freezing Strawberries, Canning 101, Canned Food Storage

Our squash is coming in in leaps and bounds. We have eaten some fresh from the garden and shared some with friends and family. Now I am getting to can some for breading and frying this winter. It is so good to open a can of squash in the dead of winter and fry them up for supper. Here's how to do it: Wash and remove bad spots, if you have any, ours were perfect right off the vine. Cut into 1/4 inch rings and pack in jars. I will use a butter knife to "guide" some of them into the place I…

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When my kids don’t like a vegetable, I don’t give up. I make it several different ways, and sometimes even wait a couple years before re-introduction. I’m my kids’ nutritionist, and I’m putting the effort in now to set them up for a lifetime of enjoying a variety of healthy foods. It’s true everyone won’t […]

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Breaded Squash, How To Prepare Squash, Freezer Vegetables, Freezing Yellow Squash, Fried Squash Recipes, Canning Squash, Aldis Recipes, Food High In Protein, Freezing Squash

Jodies Kitchen Fried Squash Fried squash is a family favorite around here. This time of year we enjoy it fresh from the garden. We sometimes have so much though that we get tired of having that fried squash several times a week just to use it up. Then comes winter and we dream about being able to have that delicious fried squash and we are out of luck unless we want to purchase it from the store. Just think all that squash you had in the summer could have been used for later,and you may have…

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